Phase transitions in the Ising antiferromagnet on the frustrated honeycomb lattice
Creators
- 1. Departamento de Física, Universidade Federal de Santa Maria, Santa Maria, RS, 97105-900 (Brazil)
Description
We present a study of the thermal phase transitions between paramagnetic (PM) and antiferromagnetic (AF) phases in the - frustrated honeycomb Ising model. In this model, the competition between AF first-neighbour () and second-neighbour () interactions can lead to different levels of frustration by tuning the ratio . By adopting a cluster mean-field approach, we provide a description of the nature of phase transitions and the role of frustration on the thermodynamics of the model for . Our results indicate that the Néel temperature vanishes at and only second-order phase transitions are present in the PM-AF phase boundary. Moreover, the thermodynamic quantities are affected by the strongly competitive scenario that takes place for . In particular, we found a round maximum in the specific heat and a finite entropy plateau within the PM phase, suggesting strong frustration effects. Therefore, our results suggest that a regime of strong frustration can be found near the PM-AF phase transition for .
Availability note (English)
Available from http://dx.doi.org/10.1016/j.jmmm.2021.168151Additional details
Identifiers
- DOI
- 10.1016/j.jmmm.2021.168151;
- PII
- S0304885321004273;
Publishing Information
- Journal Title
- Journal of Magnetism and Magnetic Materials
- Journal Volume
- 537
- Journal Page Range
- vp.
- ISSN
- 0304-8853
- CODEN
- JMMMDC
INIS
- Country of Publication
- Netherlands
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 54071705
- Subject category
- S36: MATERIALS SCIENCE;
- Descriptors DEI
- ANTIFERROMAGNETISM; ENTROPY; ISING MODEL; MEAN-FIELD THEORY; PARAMAGNETISM; PHASE TRANSFORMATIONS; SPECIFIC HEAT; THERMODYNAMICS
- Descriptors DEC
- CRYSTAL MODELS; MAGNETISM; MATHEMATICAL MODELS; PHYSICAL PROPERTIES; THERMODYNAMIC PROPERTIES
Optional Information
- Copyright
- Copyright (c) 2021 Elsevier B.V. All rights reserved.