The CoOOH-TMB oxidative system for use in colorimetric and test strip based determination of ascorbic acid
- 1. Capital Normal University, Department of Chemistry (China)
- 2. Zhengzhou Prevention and Treatment Center for Occupational Diseases (China)
Description
The authors report that cobalt oxyhydroxide (CoOOH) nanoflakes possess intrinsic oxidizing ability to directly oxidize 3,3′,5,5′-tetramethylbenzidine (TMB) to form a blue colored product (oxTMB) even in the absence of H2O2 and oxygen. In the presence of ascorbic acid (AA), less of the blue product is formed because AA reduces oxTMB. These findings constitute a new scheme for colorimetric detection of AA. Absorbance, best measured at 652 nm, linearly drops in the 10 nM to 1 μM AA concentration range, and the limit of detection is 5 nM (at an S/N ratio of 3). The reaction is complete within <5 s and highly selective. A strip test has been designed for fast and on-spot visual detection of AA. The method was applied to the direct estimation of AA in the microdialysate of brain, and also in soft drink samples. The strip test is considered to be a promising tool for the rapid screening of AA in brain and commercial samples. .
Additional details
Identifiers
Publishing Information
- Journal Title
- Mikrochimica Acta
- Journal Volume
- 185
- Journal Issue
- 2
- Journal Page Range
- p. 1-10
- ISSN
- 0026-3672
- CODEN
- MIACAQ
INIS
- Country of Publication
- Austria
- Country of Input or Organization
- Austria
- INIS RN
- 50040231
- Subject category
- S77: NANOSCIENCE AND NANOTECHNOLOGY; S37: INORGANIC, ORGANIC, PHYSICAL AND ANALYTICAL CHEMISTRY;
- Descriptors DEI
- ABSORPTION SPECTROSCOPY; AMINES; AROMATICS; ASCORBIC ACID; BEVERAGES; COBALT HYDROXIDES; COBALT OXIDES; NANOCHEMISTRY; NANOSTRUCTURES; OXIDATION; SENSITIVITY
- Descriptors DEC
- CHALCOGENIDES; CHEMICAL REACTIONS; CHEMISTRY; COBALT COMPOUNDS; FOOD; HYDROCARBONS; HYDROGEN COMPOUNDS; HYDROXIDES; ORGANIC COMPOUNDS; OXIDES; OXYGEN COMPOUNDS; SPECTROSCOPY; TRANSITION ELEMENT COMPOUNDS; VITAMINS
Optional Information
- Copyright
- Copyright (c) 2018 Springer-Verlag GmbH Austria, part of Springer Nature