Changes in leaf functional traits of rainforest canopy trees associated with an El Niño event in Borneo
Creators
- 1. Department of Plant Sciences, Forest Ecology and Conservation Group, University of Cambridge, Cambridge (United Kingdom)
- 2. Environmental and Rural Science, University of New England, Armidale 2351, NSW (Australia)
- 3. Department of Biosciences, Canopy Spectral Ecology and Ecophysiology Group, University of Helsinki (Finland)
- 4. School of Biological Sciences, University of Aberdeen, Aberdeen, AB24 3FX United Kingdom (United Kingdom)
- 5. Department of Environmental Systems Science, ETH Zurich, Universitätstrasse 16, 8092 Zürich (Switzerland)
- 6. Sabah Forestry Department, Sandakan, 90009 (Malaysia)
- 7. School of Geography and the Environment, Environmental Change Institute, University of Oxford, Oxford, OX1 3QY (United Kingdom)
- 8. Geography, School of Social Sciences, University of Dundee, Dundee, DD1 4HN United Kingdom (United Kingdom)
Description
El Niño events generate periods of relatively low precipitation, low cloud cover and high temperature over the rainforests of Southeast Asia, but their impact on tree physiology remains poorly understood. Here we use remote sensing and functional trait approaches—commonly used to understand plant acclimation to environmental fluctuations—to evaluate rainforest responses to an El Niño event at a site in northern Borneo. Spaceborne measurements (i.e. normalised difference vegetation index calculated from Moderate Resolution Imaging Spectroradiometer data) show the rainforest canopy greened throughout 2015, coinciding with a strengthening of the El Niño event in Sabah, Malaysia, then lost greenness in early 2016, when the El Niño was at its peak. Leaf chemical and structural traits measured for mature leaves of 65 species (104 branches from 99 tree canopies), during and after this El Niño event revealed that chlorophyll and carotenoid concentrations were 35% higher in mid 2015 than in mid 2016. Foliar concentrations of the nutrients N, P, K and Mg did not vary, suggesting the mineralisation and transportation processes were unaffected by the El Niño event. Leaves contained more phenolics, tannins and cellulose but less Ca and lignin during the El Niño event, with concentration shifts varying strongly among species. These changes in functional traits were also apparent in hyperspectral reflectance data collected using a field spectrometer, particularly in the shortwave infrared region. Leaf-level acclimation and leaf turnover could have driven the trait changes observed. We argue that trees were not water limited in the initial phase of the El Niño event, and responded by flushing new leaves, seen in the canopy greening trend and higher pigment concentrations (associated with young leaves); we argue that high evaporative demand and depleted soil water eventually caused leaves to drop in 2016. However, further studies are needed to confirm these ideas. Time-series of vegetation dynamics obtained from space can only be understood if changes in functional traits, as well as the quantity of leaves in canopies, are monitored on the ground. (letter)
Availability note (English)
Available from http://dx.doi.org/10.1088/1748-9326/ab2eaeAdditional details
Identifiers
Publishing Information
- Journal Title
- Environmental Research Letters
- Journal Volume
- 14
- Journal Issue
- 8
- Journal Page Range
- [13 p.]
- ISSN
- 1748-9326
INIS
- Country of Publication
- United Kingdom
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 51043737
- Subject category
- S54: ENVIRONMENTAL SCIENCES;
- Descriptors DEI
- ABUNDANCE; BIOLOGICAL ADAPTATION; CANOPIES; CAROTENOIDS; CELLULOSE; CHLOROPHYLL; CLOUD COVER; LEAVES; LIGNIN; MALAYSIA; REMOTE SENSING; SOUTHERN OSCILLATION; TANNIC ACID; TREES; WATER
- Descriptors DEC
- AROMATICS; ASIA; CARBOHYDRATES; CARBOXYLIC ACIDS; DEVELOPING COUNTRIES; HETEROCYCLIC ACIDS; HETEROCYCLIC COMPOUNDS; HYDROCARBONS; HYDROGEN COMPOUNDS; HYDROXY COMPOUNDS; ORGANIC ACIDS; ORGANIC COMPOUNDS; ORGANIC NITROGEN COMPOUNDS; OXYGEN COMPOUNDS; PHENOLS; PHYTOCHROMES; PIGMENTS; PLANTS; POLYPHENOLS; POLYSACCHARIDES; PORPHYRINS; PROTEINS; SACCHARIDES; TERPENES