An informatics approach to transformation temperatures of NiTi-based shape memory alloys
Creators
- 1. Theoretical Division, Los Alamos National Laboratory, Los Alamos, NM 87545 (United States)
- 2. State Key Laboratory for Mechanical Behavior of Materials, Xi'an Jiaotong University, Xi'an 710049 (China)
Description
The martensitic transformation serves as the basis for applications of shape memory alloys (SMAs). The ability to make rapid and accurate predictions of the transformation temperature of SMAs is therefore of much practical importance. In this study, we demonstrate that a statistical learning approach using three features or material descriptors related to the chemical bonding and atomic radii of the elements in the alloys, provides a means to predict transformation temperatures. Together with an adaptive design framework, we show that iteratively learning and improving the statistical model can accelerate the search for SMAs with targeted transformation temperatures. The possible mechanisms underlying the dependence of the transformation temperature on these features is discussed based on a Landau-type phenomenological model.
Availability note (English)
Available from http://dx.doi.org/10.1016/j.actamat.2016.12.009Additional details
Identifiers
- DOI
- 10.1016/j.actamat.2016.12.009;
- PII
- S1359-6454(16)30945-4;
Publishing Information
- Journal Title
- Acta Materialia
- Journal Volume
- 125
- Journal Page Range
- p. 532-541
- ISSN
- 1359-6454
- CODEN
- ACMAFD
INIS
- Country of Publication
- United Kingdom
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 48092218
- Subject category
- S36: MATERIALS SCIENCE;
- Descriptors DEI
- ATOMIC RADII; CHEMICAL BONDS; MARTENSITIC STEELS; NICKEL BASE ALLOYS; PHASE TRANSFORMATIONS; SHAPE MEMORY EFFECT; STATISTICAL MODELS; TITANIUM BASE ALLOYS
- Descriptors DEC
- ALLOYS; CARBON ADDITIONS; IRON ALLOYS; IRON BASE ALLOYS; MATHEMATICAL MODELS; NICKEL ALLOYS; STEELS; TITANIUM ALLOYS; TRANSITION ELEMENT ALLOYS
Optional Information
- Copyright
- Copyright (c) 2016 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.