Published April 2018 | Version v1
Journal article

Electrochemical determination of tetracycline using AuNP-coated molecularly imprinted overoxidized polypyrrole sensing interface

  • 1. Food Engineering and Bioprocess Technology, Asian Institute of Technology, Pathum Thani (Thailand)
  • 2. University of Science and Technology of Hanoi and Center for High Technology Development, VAST, 18, Hoang Quoc Viet, Cau Giay, Ha Noi (Viet Nam)
  • 3. Université Paris Diderot, Sorbonne Paris Cité, ITODYS, UMR 7086 CNRS, 15 rue J-A de Baïf, 75205, Paris Cedex 13 (France)

Description

Highlights: • Screen-printed electrodes were modified with molecularly imprinted overoxidized polypyrrole to detect tetracycline. • The application of sodium dodecyl sulfate improved current response to target analyte. • Enhanced sensitivity and selectivity towards tetracycline in the presence of various interferents was attained. • Tetracycline in real food sample was successfully detected with recovery percentage comparable to LC-MS assay. A selective and sensitive electrochemical sensor was developed for tetracycline (TC) detection based on low cost screen-printed carbon electrodes (SPCE) modified with molecularly imprinted overoxidized polypyrrole (MIOPPy) and gold nanoparticles (AuNP). Molecularly imprinted polypyrrole (MIPPy) was prepared by electropolymerization of pyrrole in the presence of TC molecules as templates. The removal of templates was achieved by overoxidation in the presence of 0.05 mol dm−3 NaOH. Electrochemical behavior of TC on MIOPPy-AuNP/SPCE was studied using differential pulse voltammetry (DPV) in the presence of sodium dodecyl sulfate. The sensor showed good selectivity against common antibiotics used in agriculture, namely, chloramphenicol and amoxicillin. Under optimized conditions, the calibration curve exhibited linear trend from 1 to 20 μmol dm−3 with limit of detection of 0.65 μmol dm−3. The sensor was successfully used to determine TC in real food samples with recovery percentage above 90%, comparable to LC-MS assay. The proposed approach was versatile and could be readily modified to detect other contaminants in foods and environment.

Availability note (English)

Available from http://dx.doi.org/10.1016/j.electacta.2018.03.104

Additional details

Identifiers

DOI
10.1016/j.electacta.2018.03.104;
PII
S0013468618306066;

Publishing Information

Journal Title
Electrochimica Acta
Journal Volume
270
Journal Page Range
p. 535-542
ISSN
0013-4686
CODEN
ELCAAV

Optional Information

Copyright
Copyright (c) 2018 Elsevier Ltd. All rights reserved.