Spatiotemporal effects of interacting water quality constituents on mercury in a common prey fish in a large, perturbed, subtropical wetland
- 1. United States Environmental Protection Agency, Region 4, Laboratory Services and Applied Science Division, 980 College Station Road, Athens, GA 30605 (United States)
- 2. United States Environmental Protection Agency, Office of Research and Development, Center for Environmental Measurement and Modeling, Environmental Processes Division, 960 College Station Road, Athens, GA 30605 (United States)
- 3. United States Environmental Protection Agency, Region 4, Water Division, 980 College Station Road, Athens, GA 30605 (United States)
- 4. United States Environmental Protection Agency, Office of Research and Development, Center for Public Health and Environmental Assessment, Public Health and Environmental Systems Division, Research Triangle Park, 109 TW Alexander Drive, Durham, NC 27709 (United States)
Description
Highlights: • We characterized 45 environmental variables in the Everglades over 20 years. • We measured those variables in biota, water, detrital matter, and soil. • Generalized Boosted Models identified important covariates of Hg in a prey fish. • Sulfur, phosphorus, and organic carbon can interact to influence Hg biomagnification. We present results of a multiyear study of the Everglades (Florida, USA) detailing how differences in environmental variables can alter mercury concentrations in the food web. About 1000 random locations throughout the freshwater Everglades marsh have been sampled for the United States Environmental Protection Agency's Everglades Regional Environmental Monitoring and Assessment Program ("REMAP") since 1995. REMAP sampling is synoptic and multimedia, including an abundant prey fish (eastern mosquitofish, Gambusia holbrooki) as an indicator of mercury bioaccumulation. Amplifying an approach we reported to Everglades National Park, we used Generalized Boosted Models on the REMAP data to estimate how much of the mercury concentration in mosquitofish could be explained by water quality constituents or indicators of ecological health (covariates). The resulting model accounts for 60% of the environmental influence on variation in mosquitofish mercury, a robust outcome for a large, disturbed ecosystem such as the Everglades, given its seasonal, annual, and spatial differences. Of the eight most influential covariates, two were methyl mercury in periphyton and water, two can be indicators of trophic state (alkaline phosphatase and chlorophyll-a), one can be a marker of stormwater transport (conductivity), and two can be enablers of mercury methylation (sulfate in soil and water). While these covariates had an average individual influence ranging from 4.0% to 10.1%, together they accounted for 52.2% of the total relative influence. Water with low phosphorus, but with sulfur and carbon above background, moved into the less disturbed parts of the Everglades via modifications to the existing water management system, could increase mercury bioaccumulation in those parts of the marsh.
Availability note (English)
Available from http://dx.doi.org/10.1016/j.scitotenv.2021.148321Additional details
Identifiers
- DOI
- 10.1016/j.scitotenv.2021.148321;
- PII
- S0048969721033921;
Publishing Information
- Journal Title
- Science of the Total Environment
- Journal Volume
- 792
- Journal Page Range
- vp.
- ISSN
- 0048-9697
- CODEN
- STENDL
INIS
- Country of Publication
- Netherlands
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 54058566
- Subject category
- S54: ENVIRONMENTAL SCIENCES;
- Descriptors DEI
- ALKALINE PHOSPHATASE; AUFWUCHS; BIOLOGICAL ACCUMULATION; CARBON; CHLOROPHYLL; ECOLOGICAL CONCENTRATION; ENVIRONMENTAL PROTECTION; FRESH WATER; METHYLATION; METHYLMERCURY; SAMPLING; SOILS; SULFATES; WATER QUALITY
- Descriptors DEC
- AQUATIC ORGANISMS; CARBOXYLIC ACIDS; CHEMICAL REACTIONS; ELEMENTS; ENVIRONMENTAL QUALITY; ENZYMES; ESTERASES; HETEROCYCLIC ACIDS; HETEROCYCLIC COMPOUNDS; HYDROGEN COMPOUNDS; HYDROLASES; NONMETALS; ORGANIC ACIDS; ORGANIC COMPOUNDS; ORGANIC MERCURY COMPOUNDS; ORGANIC NITROGEN COMPOUNDS; OXYGEN COMPOUNDS; PHOSPHATASES; PHYTOCHROMES; PIGMENTS; PORPHYRINS; PROTEINS; SULFUR COMPOUNDS; WATER
Optional Information
- Notes
- Published by Elsevier B.V.