Published July 5, 2013 | Version v1
Journal article

Effects of pressure and temperature on pore structure of ceramic synthesized from rice husk: A small angle neutron scattering investigation

  • 1. Department of Physics, Goa University, Taleigao Plateau, Goa 403 206 (India)
  • 2. Solid State Physics Division, Bhabha Atomic Research Centre, Trombay, Mumbai 400 085 (India)

Description

Highlights: ► A porous ceramic has been prepared from silica obtained from rice husk. ► The ceramic has a hierarchical pore structure from micrometric to nano-metric. ► Small Angle Neutron Scattering data indicate nano-pore connectivity to micro-pores. ► Pore morphology can be tuned by compaction pressure and sintering temperature. -- Abstract: Ceramic powder has been synthesized from rice husk as the source of silica. In order to probe the evolution of its hierarchical mesoscopic and microscopic porous structure, the ceramic powder was compacted at different pressures and was sintered at different temperatures. A glassy ceramic to crystalline transition under thermal treatment (up to 1000 °C) was revealed by X-ray diffraction. Existence of pores in two widely separated length scales was indicated by small angle neutron scattering with the smaller ones having mass fractal arrangement. Although no significant change in small pore structure under thermal effect was indicated, a significant modification of the same has been revealed by small angle neutron scattering at different compaction pressures. Connectivity between the pores was ascertained from scattering experiments on the ceramic compact impregnated with heavy water. Scanning electron microscopy shows the microstructure to undergo appreciable coalescence of micrometric ceramic particles for sintering temperature and pressure changes

Availability note (English)

Available from http://dx.doi.org/10.1016/j.jallcom.2013.02.124

Additional details

Identifiers

DOI
10.1016/j.jallcom.2013.02.124;
PII
S0925-8388(13)00432-5;

Publishing Information

Journal Title
Journal of Alloys and Compounds
Journal Volume
564
Journal Page Range
p. 125-129
ISSN
0925-8388
CODEN
JALCEU

Optional Information

Copyright
Copyright (c) 2013 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.