Published December 1963 | Version v1
Book

Measures taken or recommended to safeguard importing countries against commodities contaminated with Salmonella and similar enteropathogenic bacteria in relation to the prospect of radiation control

  • 1. Central Inst. for Nutrition and Food Research TNO, Utrecht (Netherlands). Lab. of Bacteriology

Description

Bone meal, fish meal and vegetable products prepared in developing countries are often contaminated with Salmonella and similar enteropathogenic organisms. For prevention of the spread of Salmonella effective measures have to be taken. An attempt is made to review the measures so far taken or suggested for this purpose and to evaluate the prospects for the use of ionizing radiation as a radiation sanitation process. (author). 43 refs

Part of:
Radiation control of salmonellae in food and feed products

Additional details

Publishing Information

Publisher
IAEA.
Imprint Place
Vienna (Austria)
Imprint Title
Radiation control of salmonellae in food and feed products
Imprint Pagination
148 p.
Journal Issue
No.22
Series
Technical reports series.
Journal Page Range
p. 61-67.

Conference

Title
Panel on irradiation control of harmful organisms transmitted by food and feed products, with particular reference to salmonellae.
Dates
12-14 Dec 1962.
Place
Vienna (Austria).

INIS

Country of Publication
Austria
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
25028123
Subject category
S60: APPLIED LIFE SCIENCES;
Resource subtype / Literary indicator
Conference
Descriptors DEI
ANIMAL FEEDS; ESCHERICHIA COLI; FISH PRODUCTS; FOOD PROCESSING; GAMMA RADIATION; PATHOGENS; RADICIDATION; SALMONELLA
Descriptors DEC
BACTERIA; ELECTROMAGNETIC RADIATION; FOOD; IONIZING RADIATIONS; IRRADIATION; MICROORGANISMS; PASTEURIZATION; RADIATIONS

Optional Information

Secondary number(s)
STI/DOC--10/22.