Published March 2018 | Version v1
Journal article

Structure and magnetic properties of La0.7Sr0.3MnO3(1− x)–SrFe12O19(x) composites

  • 1. Department of Materials Science and Engineering, Myongji University, Yongin 17058 (Korea, Republic of)
  • 2. Department of Materials Science and Engineering, Korea National University of Transportation, Chungju 27469 (Korea, Republic of)
  • 3. Department of Materials Science and Engineering, Seoul National University, Research Institute of Advanced Materials (RIAM), Seoul 151-744 (Korea, Republic of)

Description

Highlights: • Composites LSMO(1 − x)–SrM(x) were prepared by a solid-state reaction process. • Clear double hysteresis behaviors were observed in the samples with x = 0.3 and 0.5. • Weakening of ferromagnetism in the composites is attributed to interatomic diffusion. Magnetic soft-hard composites of perovskite La-Sr manganite (LSMO) and M-type Sr-hexaferrite (SrM), LSMO(1 − x)–SrM(x) with x = 0, 0.05, 0.1, 0.3, 0.5, and 1.0 were prepared by solid-state reaction. Although the two phases coexist without forming secondary phases, the saturation magnetization (MS) value of the LSMO phase decreased with the doping of SrM (x ≥ 0.05). Clear double hysteresis behaviors were observed in the samples with x = 0.3 and 0.5, while single soft magnetic hysteresis was noted in the samples with x ≤ 0.1. In the M-T measurement, the composite with x = 0.5 exhibited a diffusive temperature dependence of magnetization unlike that of non-doped LSMO (x = 0). Weakening of ferromagnetism in the composites can be attributed to interatomic diffusion between the two phases occurring during calcination at 1200 °C.

Availability note (English)

Available from http://dx.doi.org/10.1016/j.jmmm.2017.10.120

Additional details

Identifiers

DOI
10.1016/j.jmmm.2017.10.120;
PII
S0304885317324241;

Publishing Information

Journal Title
Journal of Magnetism and Magnetic Materials
Journal Volume
449
Journal Page Range
p. 567-570
ISSN
0304-8853
CODEN
JMMMDC

Optional Information

Copyright
Copyright (c) 2017 Elsevier B.V. All rights reserved.