Thermodynamic properties of Nalidixic and Oxolinic acids: Experimental and computational study
- 1. G.A. Krestov Institute of Solution Chemistry of the Russian Academy of Sciences, 1 Akademicheskaya St., Ivanovo, 153045 (Russian Federation)
Description
Highlights: • Thermophysical characteristics of nalidixic and oxolinic acids were determined. • The vapor pressure of nalidixic acid was measured. • Different approaches to sublimation enthalpy estimation were compared. • The thermodynamic parameters of oxolinic acid sublimation have been estimated. -- Abstract: The thermophysical characteristics of nalidixic (NLD) and oxolinic (OXL) acids have been determined by DSC. The fusion processes of the studied compounds have been analyzed by mass-spectrometry. The transpiration method has been used to measure the vapor pressures as a function of NLD temperature. Based on these results, the standard molar enthalpy, entropy and Gibbs energy of sublimation at T =298.15 K have been calculated. A comparative study of theoretical methods of sublimation enthalpy estimation has been conducted including correlation analysis, periodic DFT computations and additive schemes based on QTAIMC descriptors and Coulomb-London-Pauli model. The thermodynamic parameters of the OXL sublimation have been estimated.
Additional details
Identifiers
- DOI
- 10.1016/j.tca.2019.178411;
- PII
- S0040603119304022;
Publishing Information
- Journal Title
- Thermochimica Acta
- Journal Volume
- 682
- Journal Page Range
- vp.
- ISSN
- 0040-6031
- CODEN
- THACAS
INIS
- Country of Publication
- Netherlands
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 55060319
- Subject category
- S37: INORGANIC, ORGANIC, PHYSICAL AND ANALYTICAL CHEMISTRY;
- Descriptors DEI
- CALORIMETRY; COMPARATIVE EVALUATIONS; ENTROPY; MASS SPECTROSCOPY; SUBLIMATION; SUBLIMATION HEAT; THERMODYNAMICS; VAPOR PRESSURE
- Descriptors DEC
- ENTHALPY; EVALUATION; EVAPORATION; PHASE TRANSFORMATIONS; PHYSICAL PROPERTIES; SPECTROSCOPY; THERMODYNAMIC PROPERTIES; TRANSITION HEAT
Optional Information
- Copyright
- Copyright (c) 2019 Elsevier B.V. All rights reserved.