Published November 10, 2014 | Version v1
Journal article

Thermal stability of (AlSi)x(ZrVTi) intermetallic phases in the Al–Si–Cu–Mg cast alloy with additions of Ti, V, and Zr

  • 1. Department of Mechanical and Industrial Engineering, Ryerson University, 350 Victoria Street, Toronto, Ontario M5B 2K3 (Canada)
  • 2. CanmetMATERIALS, Natural Resources Canada, 183 Longwood Road South, Hamilton, Ontario L8P 0A5 (Canada)

Description

Highlights: • Al–Si–Cu–Mg alloy was modified by introducing Zr, V, and Ti. • The chemistry of the phases was identified using SEM/EDX. • The crystal lattice parameters of the phases were characterized using EBSD. • To investigate the phase stability, XRD was performed up to 600 °C. • Thermal analysis was done to find out the possible phase transformation reactions. - Abstract: The Al–Si–Cu–Mg cast alloy was modified with additions of Ti–V–Zr to improve the thermal stability of intermetallics at increased temperatures. A combination of electron microscopy, electron backscatter diffraction, and high temperature X-ray diffraction was explored to identify phases and temperatures of their thermal stability. The micro-additions of transition metals led to formation of several (AlSi)x(TiVZr) phases with D022/D023 tetragonal crystal structure and different lattice parameters. While Cu and Mg rich phases along with the eutectic Si dissolved at temperatures from 300 to 500 °C, the (AlSi)x(TiVZr) phases were stable up to 696–705 °C which is the beneficial to enhance the high temperature properties. Findings of this study are useful for selecting temperatures during melting and heat treatment of Al–Si alloys with additions of transition metals

Availability note (English)

Available from http://dx.doi.org/10.1016/j.tca.2014.08.037

Additional details

Identifiers

DOI
10.1016/j.tca.2014.08.037;
PII
S0040-6031(14)00407-9;

Publishing Information

Journal Title
Thermochimica Acta
Journal Volume
595
Journal Page Range
p. 11-16
ISSN
0040-6031
CODEN
THACAS

Optional Information

Copyright
Copyright (c) 2014 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.