Rate coefficients of hydroxyl radical reaction with dimethyl ether over a temperature range of 257–333 K
Creators
- 1. Radiation & Photochemistry Division, Bhabha Atomic Research Centre, Mumbai, 400085 (India)
Description
Highlights: • Rate constant of OH radical reaction with dimethyl ether in 257–333 K temperature range. • Tropospheric lifetime of dimethyl ether. • Radiative forcing and global warming potential for dimethyl ether. The reaction of dimethyl ether (DME) with OH radical was studied using a laser photolysis-laser induced fluorescence technique in the temperature range of 257–333 K at 30 Torr. The temperature dependent rate coefficient is represented by the expression, and atmospheric lifetime was found to be 4.7 days. To elucidate the reaction mechanism and complement the experimental work, the energies and structures of the reactants and transition states involved were determined theoretically using the G3 method. The radiative forcing and the global warming potential for 100 years time horizon of DME were estimated to be 0.03 W m−2 ppb−1 and 0.02, respectively.
Availability note (English)
Available from http://dx.doi.org/10.1016/j.cplett.2018.06.065Additional details
Identifiers
- DOI
- 10.1016/j.cplett.2018.06.065;
- PII
- S0009261418305451;
Publishing Information
- Journal Title
- Chemical Physics Letters
- Journal Volume
- 706
- Journal Page Range
- p. 558-563
- ISSN
- 0009-2614
- CODEN
- CHPLBC
INIS
- Country of Publication
- Netherlands
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 53031994
- Subject category
- S74: ATOMIC AND MOLECULAR PHYSICS;
- Descriptors DEI
- DME; FLUORESCENCE; GREENHOUSE EFFECT; HYDROXYL RADICALS; LASERS; METHYL ETHER; PHOTOLYSIS; RADIATIVE FORCING; REACTION KINETICS; TEMPERATURE DEPENDENCE; TEMPERATURE RANGE
- Descriptors DEC
- CHEMICAL REACTIONS; CLIMATIC CHANGE; DECOMPOSITION; EMISSION; ETHERS; KINETICS; LUMINESCENCE; ORGANIC COMPOUNDS; ORGANIC OXYGEN COMPOUNDS; PHOTOCHEMICAL REACTIONS; PHOTON EMISSION; RADICALS
Optional Information
- Copyright
- Copyright (c) 2018 Elsevier B.V. All rights reserved.