Published May 1970
| Version v1
Journal article
Salmonella inhibition by irradiation of evaporated egg powder
Creators
- 1. Bundesforschungsanstalt fuer Lebensmittelfrischhaltung, Karlsruhe (F.R. Germany). Inst. fuer Strahlentechnologie
Description
no abstract available
Additional details
Additional titles
- Original title (German)
- Salmonellenbekaempfung in Trockenei durch Bestrahlung
Publishing Information
- Journal Title
- Arch. Lebensmittelhyg.
- Journal Volume
- 21
- Journal Issue
- 5
- Series
- Arch. Lebensmittelhyg.
- Journal Page Range
- 97-102
INIS
- Country of Publication
- Germany
- Country of Input or Organization
- Germany
- INIS RN
- 1002690
- Subject category
- S63: RADIATION, THERMAL, AND OTHER ENVIRONMENTAL POLLUTANT EFFECTS ON LIVING ORGANISMS AND BIOLOGICAL MATERIALS;
- Resource subtype / Literary indicator
- Progress Report
- Descriptors DEI
- AGAR; CULTURE MEDIA; EGGS; EVAPORATION; FOOD; INCUBATION; INHIBITION; IRRADIATION; GAMMA RADIATION; LINEAR ACCELERATORS; PRESERVATION; RADIATION DOSES; RADIOSENSITIVITY; SALMONELLA; SURVIVAL TIME; TOXICIDITY
Optional Information
- Notes
- With refs. and figs.