Published 1997 | Version v1
Journal article

New technologies used to extend preservation time of refrigerated fishery products

Description

no abstract available

Additional details

Additional titles

Original title (Spanish)
Nuevas tecnologias destinadas a prolongar el tiempo de conservacion de los productos pesqueros refrigerados

Publishing Information

Journal Title
Alimentacion, Equipos y Tecnologia
Journal Issue
1997 issue
Journal Page Range
p. 79-84
ISSN
0212-1689

INIS

Country of Publication
Food and Agriculture Organization of the United Nations (FAO)
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
45063482
Subject category
S60: APPLIED LIFE SCIENCES;
Resource subtype / Literary indicator
No Abstract, Bibliography
Descriptors DEI
BIBLIOGRAPHIES; CANNING; FISHERIES; IRRADIATION; PACKAGING; PRESERVATION; STORAGE LIFE
Descriptors DEC
DOCUMENT TYPES; FABRICATION; MATERIALS WORKING

Optional Information

Notes
ARN: ES19970069195