Endosulfan residues in fish from the MUDA rice agroecosystem

A study was carried out in the recycled and the non-recycled areas of the Muda rice agroecosystem to determine the residue level of endosulfan in rice field fish. Snakehead or haruan (Channa striata), climbing perch or puyu (Anabas testudineus), walking catfish or keli (Clariasspp.) and snakeskin gouramy or sepat siam (Trichogasterpectoralis) were sampled and the tissues analysed using Gas Liquid Chromatography. Endosulfan sulphate metabolite was a ubiquitous residue in all fish at levels ranging from 0.0065 μg/g to 0.9837 μg/g of tissue wet weight whilst α-isomer was detected at a much lower concentration followed by β-isomer. In Channa striata, endosulfan total residue (α+β+sulphate) was accumulated in fish tissues sampled at ACRBD4 (non-recycled) site followed by Blok 14 (recycled) site. Endosulfan residue concentration did not coincide with water recycling practice nor changes in EROD enzyme activity. (Author)