Published 1982 | Version v1
Journal article

Oxidative changes in irradiated foodstuffs

Creators

  • 1. Jozsef Attila Tudomanyegyetem, Szeged (Hungary)

Description

no abstract available

Additional details

Publishing Information

Journal Title
Acta Biochim. Biophys. Acad. Sci. Hung.
Journal Volume
17
Journal Issue
1-2
Series
Acta Biochim. Biophys. Acad. Sci. Hung.
Journal Page Range
86
ISSN
0001-5253

Conference

Title
22. Meeting of the Hungarian Biochemical Society.
Dates
25 - 28 Aug 1982.
Place
Debrecen (Hungary).

INIS

Country of Publication
Hungary
Country of Input or Organization
Hungary
INIS RN
14742021
Subject category
S60: APPLIED LIFE SCIENCES;
Resource subtype / Literary indicator
Conference, No Abstract
Descriptors DEI
CATALASE; FOOD; GAMMA RADIATION; OXYGEN; PEROXIDASES; PEROXY RADICALS; RADICIDATION
Descriptors DEC
CARBOXYLIC ACIDS; ELECTROMAGNETIC RADIATION; ELEMENTS; ENZYMES; HETEROCYCLIC ACIDS; HETEROCYCLIC COMPOUNDS; IONIZING RADIATIONS; IRRADIATION; NONMETALS; ORGANIC ACIDS; ORGANIC COMPOUNDS; ORGANIC NITROGEN COMPOUNDS; OXIDOREDUCTASES; PASTEURIZATION; PORPHYRINS; RADIATIONS; RADICALS

Optional Information

Notes
Published in summary form only.