Comparative study of spontaneous deamination of adenine and cytosine in unbuffered aqueous solution at room temperature
Creators
- 1. Suffield Research Centre, Defence Research & Development Canada, Medicine Hat, AB, T1A 8K6 (Canada)
Description
Highlights: • The rate of hydrolytic deamination of adenine is greatly affected by the absence of buffers. • Adenine deaminates significantly faster than cytosine in unbuffered nanopure water. • The deamination rate depends on the interaction sites between water and DNA base molecules. Adenine in unbuffered nanopure water at a concentration of 2 mM is completely deaminated (>99%) to hypoxanthine at room temperature in ca. 10 weeks, with an estimated half-life (t1/2) less than 10 days, about six orders of magnitude faster than previously reported. Cytosine is not deaminated under the same condition, even after 3 years. This is in contrast to previous observations that cytosine deaminates 20–40 times faster than adenine free base, in nucleoside, in nucleotide and in single-stranded DNA in buffered neutral aqueous solutions.
Availability note (English)
Available from http://dx.doi.org/10.1016/j.cplett.2016.05.001Additional details
Identifiers
- DOI
- 10.1016/j.cplett.2016.05.001;
- PII
- S0009261416302810;
Publishing Information
- Journal Title
- Chemical Physics Letters
- Journal Volume
- 653
- Journal Page Range
- p. 207-211
- ISSN
- 0009-2614
- CODEN
- CHPLBC
INIS
- Country of Publication
- Netherlands
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 52001741
- Subject category
- S37: INORGANIC, ORGANIC, PHYSICAL AND ANALYTICAL CHEMISTRY; S74: ATOMIC AND MOLECULAR PHYSICS;
- Descriptors DEI
- ADENINES; AQUEOUS SOLUTIONS; CYTOSINE; DEAMINATION
- Descriptors DEC
- AMINES; ANTIMETABOLITES; AROMATICS; AZAARENES; AZINES; CHEMICAL REACTIONS; DISPERSIONS; DRUGS; HETEROCYCLIC COMPOUNDS; HOMOGENEOUS MIXTURES; HYDROCARBONS; MIXTURES; ORGANIC COMPOUNDS; ORGANIC NITROGEN COMPOUNDS; ORGANIC OXYGEN COMPOUNDS; PURINES; PYRIMIDINES; SOLUTIONS
Optional Information
- Copyright
- Copyright (c) 2016 Published by Elsevier B.V. All rights reserved.