Published July 2021 | Version v1
Journal article

Modelling the effect of feeding management on greenhouse gas and nitrogen emissions in cattle farming systems

  • 1. Technology Assessment and Substance Cycles, Leibniz Institute for Agricultural Engineering and Bioeconomy – ATB, Max-Eyth-Allee 100, 14469 Potsdam (Germany)
  • 2. Institute for Animal Hygiene and Animal Health, Department of Veterinary Medicine, Freie Universität Berlin, Robert-von-Ostertag 7–13, 14163 Berlin (Germany)
  • 3. Animal Nutrition, Wageningen University & Research, PO Box 338, 6700AH Wageningen, the (Netherlands)
  • 4. Environment, Soils and Land-Use, Teagasc, Johnstown Castle, Co. Wexford Y35 Y521 (Ireland)
  • 5. Faculty of Civil Engineering, Architecture and Environmental Engineering, University of Zielona Góra, Zielona Góra (Poland)

Description

Highlights: • Feed management decisions affect gaseous emission from cattle production systems • Statistical and empirical models are practical in evaluating diets and inventories • Mechanistic or Process-based models allow capturing variation in on-farm emissions • Integral assessment approaches are preferred over isolating each emission source • Combined use of process-based models for individual farm elements not used yet Feed management decisions are an important element of managing greenhouse gas (GHG) and nitrogen (N) emissions in livestock farming systems. This review aims to a) discuss the impact of feed management practices on emissions in beef and dairy production systems and b) assess different modelling approaches used for quantifying the impact of these abatement measures at different stages of the feed and manure management chain. Statistical and empirical models are well-suited for practical applications when evaluating mitigation strategies, such as GHG calculator tools for farmers and for inventory purposes. Process-based simulation models are more likely to provide insights into the impact of biotic and abiotic drivers on GHG and N emissions. These models are based on equations which mathematically describe processes such as fermentation, aerobic and anaerobic respiration, denitrification, etc. and require a greater number of input parameters. Ultimately, the modelling approach used will be determined by a) the activity input data available, b) the temporal and spatial resolution required and c) the suite of emissions being studied. Simulation models are likely candidates to be able to better explain variation in on-farm GHG and N emissions, and predict with a higher accuracy for a specific mitigation measure under defined farming conditions, due to the fact that they better represent the underlying mechanisms causal for emissions. Integrated farm system models often make use of rather generic values or empirical models to quantify individual emissions sources, whereas combining a whole set of process-based models (or their results) that simulates the variation in GHG and N emissions and the associated whole farm budget has not been used. The latter represents a valuable approach to delineate underlying processes and their drivers within the system and to evaluate the integral effect on GHG emissions with different mitigation options.

Availability note (English)

Available from http://dx.doi.org/10.1016/j.scitotenv.2021.145932

Additional details

Identifiers

DOI
10.1016/j.scitotenv.2021.145932;
PII
S0048969721009992;

Publishing Information

Journal Title
Science of the Total Environment
Journal Volume
776
Journal Page Range
vp.
ISSN
0048-9697
CODEN
STENDL

Optional Information

Copyright
Copyright (c) 2021 The Authors. Published by Elsevier B.V.