Published April 2004 | Version v1
Journal article Metadata-only

Effect of 60Co γ-ray irradiation to Agaricus blazei on the amino acid content of their fruitbodies

Creators

  • 1. Fujian Academy of Agricultural Sciences, Fuzhou (China). The Research Center of Edible Fungi Development and Application
  • 2. Fujian Academy of Agricultural Sciences, Fuzhou (China)
  • 3. The Fungus Office of Fujian Agricultural Department, Fuzhou (China)

Description

The amino acid contents of Agaricus blazei fruitbodies produced from strains irradiated with different dosages of 60Co γ-ray were determined. The results showed that the contents of essential amino acids, essential amino acids for children, methionine amino acids, side chain amino acids, tasty amino acids, sweet amino acids and aromatic amino acids of Agaricus blazei fruitbodies produced from irradiated atrains were all higher than that from the CK

Additional details

Publishing Information

Journal Title
Acta Agriculturae Nucleatae Sinica
Journal Volume
18
Journal Issue
2
Journal Page Range
p. 110-112
ISSN
1000-8551

INIS

Country of Publication
China
Country of Input or Organization
China
INIS RN
36029111
Subject category
S60: APPLIED LIFE SCIENCES;
Descriptors DEI
AMINO ACIDS; BIOLOGICAL RADIATION EFFECTS; COBALT 60; CONCENTRATION RATIO; GAMMA RADIATION; MUSHROOMS; SPORES
Descriptors DEC
BETA DECAY RADIOISOTOPES; BETA-MINUS DECAY RADIOISOTOPES; BIOLOGICAL EFFECTS; CARBOXYLIC ACIDS; COBALT ISOTOPES; ELECTROMAGNETIC RADIATION; FUNGI; INTERMEDIATE MASS NUCLEI; INTERNAL CONVERSION RADIOISOTOPES; IONIZING RADIATIONS; ISOMERIC TRANSITION ISOTOPES; ISOTOPES; MINUTES LIVING RADIOISOTOPES; NUCLEI; ODD-ODD NUCLEI; ORGANIC ACIDS; ORGANIC COMPOUNDS; PLANTS; RADIATION EFFECTS; RADIATIONS; RADIOISOTOPES; YEARS LIVING RADIOISOTOPES