Study on lignin decomposition and elimination methods using microorganisms for environmental conservation
- 1. Forestry and Forest Products Research Inst., Kukizaki, Ibaraki (Japan)
Description
An investigation was made on the structure and the decomposition mechanism of lignin, which is distantly related to environmental pollution and the composition of bacteria with a highly decomposing activity for lignin was attempted by gene manipulation and γ-ray irradiation. The biosynthetic pathway of lignin was investigated using Populus euromericana after 1 month culture. And the presence of a regulating system for mutual conversion between G and S nucleus in its biosynthesis was found at crude enzyme level. However, the structures of the related enzymes including their co-enzymes could not be identified. Then, PCR amplification of glyceraldehydephosphate dehydrogenase (GAPDH) was made using two pimers for 5' and 3' end regions of the gene, PGPDF1 and PGPDF2 and a gene fragment of ca. 800 bp was produced. The screening of lignin decomposing bacteria is underway using the fragment. In addition, it was suggested that mutagenic treatment by γ-ray irradiation might increase the decomposing capacity for lignin by microorganisms. (M.N.)
Additional details
Publishing Information
- Journal Title
- Kokuritsu Kikan Genshiryoku Shiken Kenkyu Seika Hokoku-Sho
- Journal Issue
- no.37
- Journal Page Range
- p. 80.1-80.4
- ISSN
- 0288-8874
INIS
- Country of Publication
- Japan
- Country of Input or Organization
- Japan
- INIS RN
- 30004413
- Subject category
- S63: RADIATION, THERMAL, AND OTHER ENVIRONMENTAL POLLUTANT EFFECTS ON LIVING ORGANISMS AND BIOLOGICAL MATERIALS;
- Descriptors DEI
- BIODEGRADATION; CHEMICAL RADIATION EFFECTS; ENVIRONMENTAL MATERIALS; GAMMA RADIATION; GENETIC CONTROL; LIGNIN; MICROORGANISMS; POLLUTANTS; POLLUTION
- Descriptors DEC
- CARBOHYDRATES; CHEMICAL REACTIONS; DECOMPOSITION; ELECTROMAGNETIC RADIATION; IONIZING RADIATIONS; MATERIALS; ORGANIC COMPOUNDS; PEST CONTROL; POLYSACCHARIDES; RADIATION EFFECTS; RADIATIONS; SACCHARIDES