Published 2009
| Version v1
Book
Changes in physico-chemical properties of soil by adding organic amendments in a tomato crop
Description
This study possible changes in the physico-chemical properties of soil under intensive cultivation of tomatoes after the addition of two different types of organic amendments: a natural as sheep manure and synthetic made. Trial plots that were designed are located in the NE of the province of Granada, in Puebla de Trial plots that were designed are located in the NE of the province of Granada, in Puebla de Don Fadrique, in the are that in recent years, change are very important in agriculture, from traditional farms extensive cultivation of rain-fed cereal crops such as intensive vegetale broccoli or tomatoes. (Author) 16 refs.
Additional details
Additional titles
- Original title (Spanish)
- Cambios en la propiedades fisico-quimicas del suelo por adicion de enmiendas organicas en cultivo de tomate
Publishing Information
- Publisher
- Ediciones de la Universidad de Murcia
- Imprint Place
- Murcia (Spain)
- ISBN
- 978-84-8371-888-9
- Imprint Title
- Advances in studies on desertification, Murcia 16-18 September, 2009
- Imprint Pagination
- 732 p.
- Journal Page Range
- p. 721-724
Conference
- Title
- Advances in Studies on Desertification
- Dates
- 16-18 Sep 2009
- Place
- Murcia (Spain)
INIS
- Country of Publication
- Spain
- Country of Input or Organization
- Spain
- INIS RN
- 41070896
- Subject category
- S54: ENVIRONMENTAL SCIENCES;
- Resource subtype / Literary indicator
- Conference
- Descriptors DEI
- CHEMICAL PROPERTIES; CROPS; ENVIRONMENTAL IMPACTS; PHYSICAL PROPERTIES; SOIL CHEMISTRY; SOILS; SPAIN; TERRESTRIAL ECOSYSTEMS; TOMATOES
- Descriptors DEC
- CHEMISTRY; DEVELOPING COUNTRIES; ECOSYSTEMS; EUROPE; FOOD; FRUITS; WESTERN EUROPE
Optional Information
- Notes
- Imprint:Avances en estudios sobre desertificacion, Murcia 16-18 Septiembre, 2009