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Published January 4, 2020 | Version v1
Journal article

Analysis of phthalic acid esters in agricultural soils

  • 1. Mendel University in Brno. Department of Food Technology, Faculty of Agronomy (Czech Republic)
  • 2. Central Institute for Supervising and Testing in Agriculture (Czech Republic)
  • 3. University of Zagreb. Department of Animal Science and Technology, Faculty of Agriculture (Croatia)

Description

The aim of the study was monitoring of phthalic acid esters in agricultural soils of the Czech Republic over the period of 6 years, namely dibutyl phthalate (DBP) and di-2-ethylhexyl phthalate (DEHP). Monitoring took place in twelve regions of the Czech Republic. Soil samples were taken evenly from the top and bottom soil horizons using a zig-zag pattern. Soil samples were taken from arable land, permanent grassland, and hop field. Lyophilisation of the samples was done by ultrasound-assisted extraction using a mixture acetone-hexane (1:1). Phthalic acid esters were analysed using high-performance liquid chromatography with UV detection. Subsequently, the results were statistically compared by analysing the principal components (PCA) to determine the effect of individual factors on the content of phthalic acid esters in agricultural soil. Factors such as precipitation, distance from a pollution source, amount of pesticides, and amount of artificial and organic fertilizers were taken into account. If we compare the concentrations established in this study with the limits set out in the Methodological Instruction of the Ministry of the Environment of the Czech Republic based on RSLs (Regional Screening Levels) issued by the USEPA (United States Environmental Protection Agency), none of these values were exceeded.

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Identifiers

Publishing Information

Journal Title
Environmental Monitoring and Assessment
Journal Volume
192
Journal Issue
2
Journal Page Range
vp.
ISSN
0167-6369
CODEN
EMASDH

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Copyright (c) 2020 © Springer Nature Switzerland AG 2020