Influence of grain structure on the deformation mechanism in martensitic shear reversion-induced Fe-16Cr-10Ni model austenitic alloy with low interstitial content: Coarse-grained versus nano-grained/ultrafine-grained structure
- 1. Laboratory for Excellence in Advanced Steel Research, Department of Metallurgical, Materials Engineering, and Biomedical Engineering, University of Texas at El Paso, El Paso, TX 79968 (United States)
- 2. Center for Advanced Steels Research, The University of Oulu, P.O. Box 4200, 90014 Oulu (Finland)
- 3. State Key Laboratory for Rolling and Automation, Northeastern University, 3-11 Wenhua Road, Shenyang 110819 (China)
Description
Nanograined/ultrafine-grained (NG/UFG) materials characterized by high strength-high ductility combination are excellent vehicles to obtain an unambiguous understanding of deformation mechanisms vis-à-vis their coarse-grained counterparts. In this context, the innovative concept of phase reversion-induced NG/UFG structure enabled achieving high strength besides comparable ductility, for instance, in metastable austenitic stainless steels. In the phase reversion process, severe deformation of austenite at room temperature (typically ~60–80%) transforms face-centered cubic austenite (γ) to body centered cubic martensite (α′). Upon annealing, martensite reverts to austenite leading to extensive grain refinement. The objective of the present study to fundamentally understand the deformation mechanisms in NG/UFG structure in relation to that of the coarse-grained (CG) structure was accomplished by combining depth-sensing nanoscale experiments on an Fe-16Cr-10Ni model austenitic alloy conducted at different strain rates, followed by the study of structural evolution in the deformed zone using transmission electron microscopy (TEM). In the high strength NG/UFG steel (YS~585 MPa), stacking faults and nanotwins contributed to the enhanced ductility (El~35%), while in the case of low strength (YS~260 MPa) coarse-grained (CG) counterpart, ductility was also high (El~40%), but chiefly due to strain-induced martensite, which points to a clear case of grain size effect (and the corresponding level of strength). The distinct change in the deformation mechanism from stacking faults and twinning-induced plasticity (TWIP) in the NG structure to transformation-induced plasticity (TRIP) in the CG structure is elucidated in terms of austenite stability-strain energy relationship. The insights on the relationship between grain structure (and strength) and deformation mechanisms are envisaged to be important in providing a new direction for the futuristic design of high strength-high ductility NG/UFG materials such as austenitic stainless steel and twinning induced plasticity steels.
Availability note (English)
Available from http://dx.doi.org/10.1016/j.msea.2016.03.002Additional details
Identifiers
- DOI
- 10.1016/j.msea.2016.03.002;
- PII
- S0921-5093(16)30208-8;
Publishing Information
- Journal Title
- Materials Science and Engineering. A, Structural Materials: Properties, Microstructure and Processing
- Journal Volume
- 661
- Journal Page Range
- p. 51-60
- ISSN
- 0921-5093
- CODEN
- MSAPE3
INIS
- Country of Publication
- Netherlands
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 48033079
- Subject category
- S36: MATERIALS SCIENCE; S77: NANOSCIENCE AND NANOTECHNOLOGY;
- Descriptors DEI
- ANNEALING; AUSTENITE; BCC LATTICES; DEFORMATION; DUCTILITY; FCC LATTICES; GRAIN REFINEMENT; GRAIN SIZE; MARTENSITE; NANOSTRUCTURES; PLASTICITY; PRESSURE RANGE MEGA PA 100-1000; SHEAR; STACKING FAULTS; STRAIN RATE; STRAINS; TEMPERATURE RANGE 0273-0400 K; TRANSMISSION ELECTRON MICROSCOPY; TWINNING
- Descriptors DEC
- ALLOYS; CARBON ADDITIONS; CRYSTAL DEFECTS; CRYSTAL LATTICES; CRYSTAL STRUCTURE; CUBIC LATTICES; ELECTRON MICROSCOPY; HEAT TREATMENTS; IRON ALLOYS; MECHANICAL PROPERTIES; MICROSCOPY; MICROSTRUCTURE; PRESSURE RANGE; PRESSURE RANGE MEGA PA; SIZE; TEMPERATURE RANGE; TENSILE PROPERTIES; THREE-DIMENSIONAL LATTICES; TRANSITION ELEMENT ALLOYS
Optional Information
- Copyright
- Copyright (c) 2016 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.