Published 1973
| Version v1
Book
Reducing oligosaccharides in soybeans by gamma-radiation controlled germination
Description
no abstract available
Additional details
Publishing Information
- Publisher
- IAEA.
- Imprint Place
- Vienna
- Imprint Title
- Radiation preservation of food
- Imprint Pagination
- p. 89-102.
- Series
- Proceedings series.
Conference
- Title
- Symposium on radiation preservation of food.
- Dates
- 13 Nov 1972.
- Place
- Bombay, India.
INIS
- Country of Publication
- International Atomic Energy Agency (IAEA)
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 4085590
- Subject category
- S60: APPLIED LIFE SCIENCES; S38: RADIATION CHEMISTRY, RADIOCHEMISTRY AND NUCLEAR CHEMISTRY;
- Resource subtype / Literary indicator
- Conference
- Descriptors DEI
- CHEMICAL RADIATION EFFECTS; GAMMA RADIATION; GERMINATION; IRRADIATION; OLIGOSACCHARIDES; PRESERVATION; RADIATION DOSES; SACCHARIDES; SOYBEANS
- Descriptors DEC
- CARBOHYDRATES; ELECTROMAGNETIC RADIATION; FOOD; ORGANIC COMPOUNDS; RADIATION EFFECTS; RADIATIONS; VEGETABLES
Optional Information
- Secondary number(s)
- IAEA-SM--166/39.