Published April 2019 | Version v1
Journal article

Effects of pre-treatment and biological acidification on fermentative hydrogen and methane co-production

  • 1. Institute of Engineering Thermophysics, College of Energy and Power Engineering, Chongqing University, Chongqing 400044 (China)
  • 2. Key Laboratory of Low-grade Energy Utilization Technologies and Systems, Chongqing University, Ministry of Education, Chongqing 400044 (China)
  • 3. School of Engineering, University College Cork, Cork (Ireland)
  • 4. MaREI Centre, Environmental Research Institute, University College Cork, Cork (Ireland)

Description

Highlights: • Synergistic effects of pre-treatment and bio-acidification were assessed. • Hydrothermal acid pre-treatment was benefical for biological acidification. • Increasing bio-acidification time increased acetic acid production. • Bio-acidification decreased lag-phase time whilst improving methane production. • 144 h bio-acidification achieved maximum energy conversion efficiency of 64%. -- Abstract: A sequential two-stage process comprising biological acidification followed by anaerobic digestion was proposed to enhance gaseous biofuel production from the mixture of rice residue and micro-algae after thermo-chemicial hydrolysis. The maximum specific hydrogen yield of 223.1 ± 8.8 mL/g volatile solids (VS) and production rate of 10.4 ± 0.4 mL/g VS/h were achieved from hydrothermal acid pre-treated biomass during biological acidification. Increase in hydraulic retention time of biological acidification from 12 to 144 h significantly affected the distribution of solubilised metabolic products and led to improved biological acidification rates (BARs) from 15.5% to 78.5%. Compared with single stage anaerobic digestion, the first stage acidification phase led to reductions in the lag-phase time and peak time of anaerobic digestion in such a two-stage process. The maximum specific methane production rate of 2.2 ± 0.03 mL/g VS/h was achieved with a deep acidification of 144 h yielding a BAR of 78.5%. Increasing the length of time in biological acidification from 12 to 144 h contributed to improved energy conversion efficiency of 25.4%–64% after 120 h of anaerobic digestion. These results demonstrate that biological acidification is feasible to improve bioenergy recovery in two-stage fermentation.

Additional details

Identifiers

DOI
10.1016/j.enconman.2019.01.118;
PII
S0196890419301943;

Publishing Information

Journal Title
Energy Conversion and Management
Journal Volume
185
Journal Page Range
p. 431-441
ISSN
0196-8904
CODEN
ECMADL

Optional Information

Copyright
Copyright (c) 2019 Elsevier Ltd. All rights reserved.