Published November 1, 2010 | Version v1
Journal article

Effect of sorbic acid doping on flux pinning in bulk MgB2 with the percolation model

  • 1. Superconductivity R and D Center (SRDC), Mail Stop 165, Southwest Jiaotong University, Chengdu, Sichuan 610031 (China)
  • 2. Key Laboratory of Magnetic Levitation and Maglev Train (Ministry of Education of China), Mail Stop 165, Southwest Jiaotong University, Chengdu, Sichuan 610031 (China)
  • 3. Key Laboratory of Advanced Technologies of Materials (Ministry of Education of China), Mail Stop 165, Southwest Jiaotong University, Chengdu, Sichuan 610031 (China)
  • 4. School of Materials Science and Engineering, University of New South Wales, Sydney, 2052 NSW (Australia)

Description

In this paper, we study the doping effect of sorbic acid (C6H8O2), from 0 to 20 wt.% of the total MgB2, on critical temperature (Tc), critical current density (Jc), irreversibility field (Hirr) and crystalline structure. The XRD patterns of samples show a slightly decrease in a-axis lattice parameter for doped samples, due to the partial substitution of carbon at boron site. On the other hand, we investigate the influence of doping on the behavior of flux pinning and Jc(B) in the framework of percolation theory and it is found that the Jc(B) behavior could be well fitted in high field region. The two key parameters, anisotropy and percolation threshold, play very important roles. It is believed that the enhancement of Jc is due to the reduction of anisotropy in high field region.

Availability note (English)

Available from http://dx.doi.org/10.1016/j.physc.2010.05.046

Additional details

Identifiers

DOI
10.1016/j.physc.2010.05.046;
PII
S0921-4534(10)00302-3;

Publishing Information

Journal Title
Physica. C, Superconductivity
Journal Volume
470
Journal Issue
20
Journal Page Range
p. 1100-1102
ISSN
0921-4534
CODEN
PHYCE6

Conference

Title
22. international symposium on superconductivity
Acronym
ISS 2009
Dates
2-4 Nov 2009
Place
Tsukuba (Japan)

Optional Information

Copyright
Copyright (c) 2010 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.