Orange Peel Liquefaction Monitored by FTIR
Creators
- 1. Dpt. of Environment, Polytechnic Institute of Viseu and CI&DETS, Viseu (Portugal)
- 2. Environmental Engineering Student, Polytechnic Institute of Viseu, Viseu (Portugal)
- 3. Dpt. of Wood Engineering, Polytechnic Institute of Viseu and CI&DETS, Viseu (Portugal)
Description
The aim of this work was to test polyalcohol liquefaction for processing orange peel into value added products such as adhesives, foams, chemicals or even as liquid fuel. Dry orange peel was liquefied using a mixture of ethyleneglycol and glycerol (50/50) as solvents catalysed by sulphuric acid (SA). A ratio of 9:1 solvent/lignocellulosic material (LM) was used and 3% of sulphuric acid (SA) was added based on the solvent mass. The liquefaction temperatures tested were 160ºC, 180ºC and 200ºC. The time ranged between 60-120 min. The Initial peel, the liquefied material and the resulting solid residue were analysed by FTIR-ATR. The liquefaction yield ranged from 79% to 92%. The results showed that it is possible to achieve a high liquefaction yield even at low temperatures. The solid residue and the original material have similar spectra, the main differences are observed between the original orange peel and the liquefied material.
Availability note (English)
Available from https://www.scientific-publications.net/en/article/1001421/Additional details
Identifiers
Publishing Information
- Journal Title
- Journal of International Scientific Publications: Agriculture and Food
- Journal Volume
- 5
- Journal Page Range
- p. 309-313
- ISSN
- 1314-8591
INIS
- Country of Publication
- Bulgaria
- Country of Input or Organization
- Bulgaria
- INIS RN
- 53002172
- Subject category
- S37: INORGANIC, ORGANIC, PHYSICAL AND ANALYTICAL CHEMISTRY;
- Descriptors DEI
- FOAMS; FOURIER TRANSFORM SPECTROMETERS; GLYCEROL; INFRARED SPECTRA; LIQUEFACTION; LIQUID FUELS; RESIDUES; SOLIDS; SOLVENTS; SULFURIC ACID
- Descriptors DEC
- ALCOHOLS; COLLOIDS; DISPERSIONS; FUELS; HYDROGEN COMPOUNDS; HYDROXY COMPOUNDS; INORGANIC ACIDS; INORGANIC COMPOUNDS; MEASURING INSTRUMENTS; ORGANIC COMPOUNDS; OXYGEN COMPOUNDS; SPECTRA; SPECTROMETERS; SULFUR COMPOUNDS; THERMOCHEMICAL PROCESSES
Optional Information
- Copyright
- Copyright (c) 2021 The Author(s). This is an open access article distributed under the terms of the Creative Commons Attribution License http://creativecommons.org/licenses/by/3.0/, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. This permission does not cover any third party copyrighted material which may appear in the work requested.