Published 2006
| Version v1
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Assessment of level of contamination of some dairy products by organochlorine pesticides
Description
This study presents an assessment of contamination of farm milk, pasteurized milk and cheese by organochlorine pesticides in order to assess the current status of these foods.
Availability note (English)
Also available from Faculte des Sciences de Bizerte, Tunisia (TN)Files
41038003.pdf
Files
(11.5 MB)
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Additional details
Additional titles
- Original title (French)
- Evaluation du niveau de contamination de quelques produits laitiers par les pesticides organochlores
Publishing Information
- Imprint Pagination
- 82 p.
- Report number
- INIS-TN--100
INIS
- Country of Publication
- Tunisia
- Country of Input or Organization
- Tunisia
- INIS RN
- 41038003
- Subject category
- S60: APPLIED LIFE SCIENCES;
- Descriptors DEI
- CONTAMINATION; FOOD; MILK PRODUCTS; PESTICIDES
- Descriptors DEC
- FOOD
Optional Information
- Notes
- 107 refs.