Published January 1988 | Version v1
Journal article

Lyoluminescence technique as an identification method for irradiated food stuffs

  • 1. Bhabha Atomic Research Centre, Bombay (India). Pollution Monitoring Sect.

Description

The paper presents the studies made on the suitability of lyoluminescence technique as an analytical method for the identification of irradiated food stuffs. Powder milk, cinnamon, cardamom, clove, red chilly, cocoa, pepper, tea, coffee, turmeric and coriander showed lyoluminescence response when irradiated by a 10 kGy 60Co and dissolved in luminol solution. Various dosimetric parameters such as effect of storage time, proportionality of the lyoluminescence response to dose etc were studied. (author). 1 tab., 3 figs

Additional details

Publishing Information

Journal Title
Bulletin of Radiation Protection
Journal Volume
11
Journal Issue
1-2
Series
Bull. Radiat. Prot.
Journal Page Range
35-39
CODEN
BRPRD

Conference

Title
15. annual conference on radiation protection.
Dates
7-9 Mar 1988.
Place
Hyderabad (India).