Published May 25, 2017 | Version v1
Journal article

Heat transfer enhancement of Al2O3-EG nanofluid in a car radiator with wire coil inserts

Description

Highlights: • The purpose of this paper is heat transfer enhancement in a car radiator. • The simultaneous impacts of nanofluid EG/Al2O3 with wire coil inserts are studied. • Results show that the thermal performance enhancement up to 14%. • With increasing speed of cooling fan, Nusselt number at Reynolds numbers increased. - Abstract: In this experimental study, Aluminums Oxide (Al2O3) in Ethylene Glycol (EG) as nanofluid was used for heat transfer enhancement in car radiator together with wire coil inserts. Two wire coils inserts with different geometry and nanofluids with volume concentrations of 0.08%, 0.5% and 1% were investigated. The results indicated that the use of coils inserts enhanced heat transfer rates up to 9%. In addition, the simultaneous use of the coils inserts with the nanofluid with concentration of 0.08%, 0.5% and 1% resulted the thermal performance enhancement up to 5% as compared to the use of coils inserts alone.

Availability note (English)

Available from http://dx.doi.org/10.1016/j.applthermaleng.2017.03.016

Additional details

Identifiers

DOI
10.1016/j.applthermaleng.2017.03.016;
PII
S1359-4311(17)31498-9;

Publishing Information

Journal Title
Applied Thermal Engineering
Journal Volume
118
Journal Page Range
p. 510-517
ISSN
1359-4311
CODEN
ATENFT

INIS

Country of Publication
United Kingdom
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
48063602
Subject category
S42: ENGINEERING;
Descriptors DEI
ALUMINIUM OXIDES; AUTOMOBILES; BLOWERS; CONCENTRATION RATIO; COOLING; ETHYLENE; GLYCOLS; NANOFLUIDS; NUSSELT NUMBER; RADIATORS; REYNOLDS NUMBER; WIRES
Descriptors DEC
ALCOHOLS; ALKENES; ALUMINIUM COMPOUNDS; CHALCOGENIDES; DIMENSIONLESS NUMBERS; DISPERSIONS; FLUIDS; HEAT EXCHANGERS; HYDROCARBONS; HYDROXY COMPOUNDS; ORGANIC COMPOUNDS; OXIDES; OXYGEN COMPOUNDS; SUSPENSIONS; VEHICLES

Optional Information

Copyright
Copyright (c) 2017 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.