Thermomagnetic transitions and coercivity mechanism in bulk composite Nd60Fe30Al10 alloys
- 1. Departamento de Materiales Metalicos y Ceramicos, Instituto de Investigaciones en Materiales, Universidad Nacional Autonoma de Mexico, Mexico D.F. 04510 (Mexico)
Description
The thermomagnetic behaviour (within the temperature range 553-300 K) for the bulk composite Nd60Fe30Al10 alloy is described in terms of a transition from paramagnetic to superferromagnetic state at T=553 K, followed by a ferromagnetic ordering for T<473 K. For the superferromagnetic regime, the alloy thermomagnetic response was associated to a homogeneous distribution of magnetic clusters with mean magnetic moment and size of 1072 μB and 2.5 nm, respectively. For T<473 K, a pinning model of domain walls described properly the alloy coercivity dependence with temperature, from which the domain wall width and the magnetic anisotropy constant were estimated as being of ∼8 nm and ∼105 J/m3, typical values of hard magnetic phases. Results are supported by microstructural and magnetic domain observations.
Availability note (English)
Available from http://dx.doi.org/10.1016/j.jmmm.2009.05.032Additional details
Identifiers
- DOI
- 10.1016/j.jmmm.2009.05.032;
- PII
- S0304-8853(09)00569-1;
Publishing Information
- Journal Title
- Journal of Magnetism and Magnetic Materials
- Journal Volume
- 321
- Journal Issue
- 19
- Journal Page Range
- p. 3159-3163
- ISSN
- 0304-8853
- CODEN
- JMMMDC
INIS
- Country of Publication
- Netherlands
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 41009996
- Subject category
- S36: MATERIALS SCIENCE;
- Descriptors DEI
- ALUMINIUM ALLOYS; AMORPHOUS STATE; ANISOTROPY; COERCIVE FORCE; COMPOSITE MATERIALS; IRON ALLOYS; MAGNETIC MOMENTS; MICROSTRUCTURE; NEODYMIUM ALLOYS; PARAMAGNETISM; TEMPERATURE RANGE 0273-0400 K; TEMPERATURE RANGE 0400-1000 K
- Descriptors DEC
- ALLOYS; MAGNETISM; MATERIALS; RARE EARTH ALLOYS; TEMPERATURE RANGE; TRANSITION ELEMENT ALLOYS
Optional Information
- Copyright
- Copyright (c) 2009 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.