Published June 2018 | Version v1
Journal article

Experimental Study of Static Contact-angle on Peak-like Microstructural Surfaces Produced by PIII Technology

  • 1. Beijing Jiaotong University, Institute of Thermal Engineering, School of Mechanical, Electronic and Control Engineering (China)

Description

Plasma immersion ion implantation (PIII) was used to fabricate micro/nano structures on monocrystalline Si surfaces with different ratios of mixed gases (SF6/O2). The micro/nano structures on the surfaces of the sample were characterized by scanning electron microscopy (SEM) and atomic force microscopy (AFM). The results showed that with increasing ratio of mixed gases (SF6/O2), the height of the micro/nano structures first increased and then decreased. Contact-angle measurements indicated that the surfaces' micro/nano structures have an obvious effect on the contact-angle, and could cause a change in surface wettability. The theoretical analysis of contact-angle showed that the Wenzel and Cassie theories cannot predict the contact-angle of a roughened surface accurately, and should be corrected for practical applications using an actual model. Moreover, the contact-angle first increased and then decreased with increasing ratio of mixed gases (SF6/O2), which is in accordance with the change of the height of micro/nano structures.

Additional details

Identifiers

Publishing Information

Journal Title
Journal of Thermal Science (Online)
Journal Volume
27
Journal Issue
3
Journal Page Range
p. 241-248
ISSN
1993-033X

INIS

Country of Publication
China
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
50058193
Subject category
S77: NANOSCIENCE AND NANOTECHNOLOGY;
Descriptors DEI
ATOMIC FORCE MICROSCOPY; GASES; ION IMPLANTATION; MICROSTRUCTURE; NANOSTRUCTURES; PLASMA; SCANNING ELECTRON MICROSCOPY; SULFUR FLUORIDES; SURFACES; WETTABILITY
Descriptors DEC
ELECTRON MICROSCOPY; FLUIDS; FLUORIDES; FLUORINE COMPOUNDS; HALIDES; HALOGEN COMPOUNDS; MICROSCOPY; SULFUR COMPOUNDS; SULFUR HALIDES

Optional Information

Copyright
Copyright (c) 2018 Science Press, Institute of Engineering Thermophysics, CAS and Springer-Verlag GmbH Germany, part of Springer Nature