Published June 15, 2015 | Version v1
Journal article

Electrochemical fabrication, microstructure and magnetic properties of Sm2Co17/Fe7Co3 dual phase nanocomposite

  • 1. Key Lab. for New Type of Functional Materials in Hebei Province, Hebei University of Technology, No.8, Road No.1, Dingzigu, Hongqiao District, Tianjin 300130 (China)
  • 2. Tianjin Sanhuan Lucky New Materials Inc., Tianjin Economical-Technological Development Area (TEDA), Tianjin 300457 (China)

Description

By utilizing alternate electrochemical reaction, atomic migration and deposition of Fe, Co, Sm and other chemical substances in the electrochemical solution, a large number of Sm2Co17/Fe7Co3 dual phase nanowire arrays were carried out in the anodic aluminum oxide (AAO) template with highly uniform and orderly. The Sm2Co17/Fe7Co3 dual phase nanowire arrays with diameter of 50 nm and length of 12 μm have the smooth surface and uniform diameter. The morphology and microstructure of annealed Sm2Co17/Fe7Co3 dual phase nanowires were observed and analyzed using SEM, TEM and HRTEM. Compared with single-phase nanowires, dual phase magnetic nanowires have higher coercivity and saturation magnetization. In this composite system, both the hard and the soft phases have a high Curie temperature, therefore, we believe that the Sm2Co17/Fe7Co3 dual phase nanowire arrays is a new type of high-temperature magnetic composites. - Highlights: • Sm2Co17/Fe7Co3 dual phase nanowires were prepared by electrochemical method. • The interface pinning is the main factor to improve anisotropy field of the nanowires. • The dual phase magnetic nanowires have higher coercivity and saturation magnetization

Availability note (English)

Available from http://dx.doi.org/10.1016/j.matchemphys.2015.04.043

Additional details

Identifiers

DOI
10.1016/j.matchemphys.2015.04.043;
PII
S0254-0584(15)30044-4;

Publishing Information

Journal Title
Materials Chemistry and Physics
Journal Volume
160
Journal Page Range
p. 315-320
ISSN
0254-0584
CODEN
MCHPDR

Optional Information

Copyright
Copyright (c) 2015 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.