Published November 2004
| Version v1
Book
Radiation processing of horticulture produce
Creators
- 1. Shriram Institute for Industrial Research, 19, University Road, Delhi (India)
Description
The present paper deals with various aspects of radiation processing of horticultural products. The risk and success factors of the radiation processing units would be discussed, based on the experiences gained from the operation of Sac over a period of more than twenty years. Emphasis would be given to gamma radiation processing
Additional details
Publishing Information
- Publisher
- Indian Nuclear Society
- Imprint Place
- Mumbai (India)
- Imprint Title
- Nuclear technology and societal needs
- Imprint Pagination
- [325 p.]
- Journal Page Range
- [3 p.]
Conference
- Title
- 15. annual conference of Indian Nuclear Society
- Acronym
- INSAC-2004
- Dates
- 15-17 Nov 2004
- Place
- Mumbai (India)
INIS
- Country of Publication
- India
- Country of Input or Organization
- India
- INIS RN
- 36016985
- Subject category
- S60: APPLIED LIFE SCIENCES;
- Resource subtype / Literary indicator
- Conference
- Descriptors DEI
- DISINFESTATION; FOOD PROCESSING; FRUITS; GAMMA RADIATION; HORTICULTURE; RADURIZATION; SPROUT INHIBITION; STORAGE LIFE; VEGETABLES
- Descriptors DEC
- AGRICULTURE; ELECTROMAGNETIC RADIATION; FOOD; FOOD PROCESSING; INHIBITION; IONIZING RADIATIONS; IRRADIATION; PLANTS; PRESERVATION; PROCESSING; RADIATIONS; RADIOPRESERVATION