Published 1973
| Version v1
Book
Preservation of tomatoes by gamma irradiation
Description
no abstract available
Additional details
Additional titles
- Original title (Spanish)
- Preservacion de jitomates por irradiacion gamma
Publishing Information
- Publisher
- IAEA.
- Imprint Place
- Vienna
- Imprint Title
- Radiation preservation of food
- Imprint Pagination
- p. 47-58.
- Series
- Proceedings series.
Conference
- Title
- Symposium on radiation preservation of food.
- Dates
- 13 Nov 1972.
- Place
- Bombay, India.
INIS
- Country of Publication
- International Atomic Energy Agency (IAEA)
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 4082637
- Subject category
- S60: APPLIED LIFE SCIENCES;
- Resource subtype / Literary indicator
- Conference
- Descriptors DEI
- ASCORBIC ACID; CAROTENOIDS; CHEMICAL RADIATION EFFECTS; GAMMA RADIATION; IRRADIATION; PH VALUE; PRESERVATION; RADIATION DOSES; RIPENING; SACCHARIDES; TOMATOES
- Descriptors DEC
- CARBOHYDRATES; ELECTROMAGNETIC RADIATION; FOOD; HYDROCARBONS; ORGANIC COMPOUNDS; PIGMENTS; RADIATION EFFECTS; RADIATIONS; TERPENES; VEGETABLES; VITAMINS
Optional Information
- Secondary number(s)
- IAEA-SM--166/32.