Sorption and complexation of Eu(III) on alumina: Effects of pH, ionic strength, humic acid and chelating resin on kinetic dissociation study
Description
The effects of pH (pH=2-12), ionic strength (0.01-2 mol/l NaNO3) and humic acid on the sorption and complexation of Eu(III) on alumina were investigated by using batch techniques. The experiments were carried out at room temperature and under ambient conditions. The results indicate that the sorption of Eu(III) on alumina is strongly influenced by humic acid. The sorption of Eu(III) on alumina is significantly dependent on pH values and independent of ionic strength. The sorption of Eu(III) on alumina may be attributed to surface complexation. The species of Eu(III) on HA-alumina colloids is dominated by both HA and alumina, and the addition sequences of HA or Eu(III) to the ternary system do not influence the sorption of Eu(III) to HA-coated alumina. Kinetic dissociation of Eu(III) from bare and HA-coated alumina was also studied by using the chelating resin. The result was discussed by a pseudo-first-order kinetics model
Additional details
Identifiers
- DOI
- 10.1016/j.apradiso.2005.08.010;
- PII
- S0969-8043(05)00327-1;
Publishing Information
- Journal Title
- Applied Radiation and Isotopes
- Journal Volume
- 64
- Journal Issue
- 4
- Journal Page Range
- p. 414-421
- ISSN
- 0969-8043
- CODEN
- ARISEF
INIS
- Country of Publication
- United Kingdom
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 37074099
- Subject category
- S07: ISOTOPES AND RADIATION SOURCES;
- Descriptors DEI
- ALUMINIUM OXIDES; CHELATES; COLLOIDS; DISSOCIATION; EUROPIUM COMPLEXES; HUMIC ACIDS; KINETICS; PH VALUE; RESINS; SODIUM NITRATES; SORPTION
- Descriptors DEC
- ALKALI METAL COMPOUNDS; ALUMINIUM COMPOUNDS; CHALCOGENIDES; COMPLEXES; DISPERSIONS; NITRATES; NITROGEN COMPOUNDS; ORGANIC ACIDS; ORGANIC COMPOUNDS; ORGANIC POLYMERS; OXIDES; OXYGEN COMPOUNDS; PETROCHEMICALS; PETROLEUM PRODUCTS; POLYMERS; RARE EARTH COMPLEXES; SODIUM COMPOUNDS
Optional Information
- Copyright
- Copyright (c) 2005 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.