Published July 2021 | Version v1
Journal article

Processing of Y3+-doped Ba(Ce,Zr)O3 by using the sol–gel method assisted with functionalized activated carbon as a composite anode for proton ceramic fuel cells

  • 1. Proton Conducting Fuel Cell Research Group, Faculty of Applied Sciences, Universiti Teknologi MARA, 40450, Shah Alam, Selangor (Malaysia)
  • 2. Physics Department, Faculty of Applied Sciences, Universiti Teknologi MARA, 02600, Arau, Perlis (Malaysia)
  • 3. Chemistry Department, Faculty of Applied Sciences, Universiti Teknologi MARA, Perak Branch, Tapah Campus, Tapah Road, 35400, Tapah, Perak (Malaysia)

Description

A functionalized activated carbon derived from palm oil empty fruit bunches is utilized as a dispersing agent to synthesize BaCe0.54Zr0.36Y0.1O2.95 (BCZY) powder, which is used as a composite anode. The characteristics of pristine and modified powders are presented and compared. The Fourier transform infrared (FTIR) spectroscopy and X-ray diffraction (XRD) results confirm the elimination of the intermediate compounds in both powders, thereby promoting single perovskite phase formation. The field emission scanning electron microscopy (FESEM) image demonstrates that the modified powder has a smaller particle size and less agglomeration than the pristine powder. The modified powder's performance in the composite anode of the anode-supported single cell shows lower ohmic and polarization resistances than pristine powder. The improved electrochemical performance of nickel oxide mixed with modified powder indicates the importance of tailoring the pristine powder microstructure as a composite anode for proton ceramic fuel cells.

Availability note (English)

Available from http://dx.doi.org/10.1016/j.materresbull.2021.111277

Additional details

Identifiers

DOI
10.1016/j.materresbull.2021.111277;
PII
S002554082100074X;

Publishing Information

Journal Title
Materials Research Bulletin
Journal Volume
139
Journal Page Range
vp.
ISSN
0025-5408
CODEN
MRBUAC

Optional Information

Copyright
Copyright (c) 2021 Elsevier Ltd. All rights reserved.