Published July 2014 | Version v1
Journal article Metadata-only

Influence of carbon nanomaterials on the structure, electrophysical properties of polyurethane and EMR shielding efficiency

Creators

  • 1. A.I. Sevchenko Institute of applied physical problems, Belarusian state university, Minsk (Belarus)
  • 2. Tambov state technical university, Tambov (Russian Federation)
  • 3. Research institute of nuclear problems, Belarusian state university, Minsk (Belarus)
  • 4. Al-Farabi Kazakh national university, Almaty (Kazakhstan)

Description

Samples of polyurethane with different concentration of carbon nanomaterial loadings were fabricated. Structural, optical and electrophysical properties of these samples were studied. Characteristics of interaction of electromagnetic radiation with samples in the frequency range of 8.15-78.33 GHz were measured. Apparent radiation attenuation was observed in the frequency range of 8.15-37.5 GHz, and more intense attenuation - in the frequency range of 37.5-78.33 GHz. (authors)

Additional details

Additional titles

Original title (Russian)
Влияние углеродных наноматериалов на структуру, электрофизические свойства полиуретана и эффективност' экранировки EhMI

Publishing Information

Journal Title
Doklady Natsional'noj Akademii Nauk Belarusi
Journal Volume
58
Journal Issue
4
Journal Page Range
p. 42-46
ISSN
1561-8323

INIS

Country of Publication
Belarus
Country of Input or Organization
Belarus
INIS RN
46131917
Subject category
S75: CONDENSED MATTER PHYSICS, SUPERCONDUCTIVITY AND SUPERFLUIDITY; S77: NANOSCIENCE AND NANOTECHNOLOGY;
Descriptors DEI
CARBON NANOTUBES; ELECTRICAL PROPERTIES; ELECTROMAGNETIC RADIATION; FREQUENCY DEPENDENCE; NANOMATERIALS; OPTICAL PROPERTIES; POLYURETHANES; SHIELDING
Descriptors DEC
CARBON; ELEMENTS; MATERIALS; NANOSTRUCTURES; NANOTUBES; NONMETALS; ORGANIC COMPOUNDS; ORGANIC POLYMERS; PETROCHEMICALS; PETROLEUM PRODUCTS; PHYSICAL PROPERTIES; PLASTICS; POLYAMIDES; POLYMERS; RADIATIONS; SYNTHETIC MATERIALS

Optional Information

Notes
15 refs., 1 tab., 5 figs.