Published 1985 | Version v1
Book

Interaction phenomena in the radurization of meat

  • 1. Iso-Ster (Pty.) Ltd., Kempton Park (South Africa)
  • 2. Nuclear Development Corp. of South Africa (Pty.) Ltd., Pelindaba, Pretoria
  • 3. Pretoria Univ. (South Africa). Dept. of Microbiology

Description

no abstract available

Part of:
Food irradiation processing

Additional details

Publishing Information

Publisher
IAEA.
Imprint Place
Vienna (Austria)
ISBN
92-0-010185-2
Imprint Title
Food irradiation processing
Imprint Pagination
553 p.
Series
Proceedings series.
Journal Page Range
p. 243.

Conference

Title
International symposium on food irradiation processing.
Dates
4-8 Mar 1985.
Place
Washington, DC (USA).

INIS

Country of Publication
Austria
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
17009344
Subject category
S60: APPLIED LIFE SCIENCES;
Resource subtype / Literary indicator
Conference, No Abstract
Descriptors DEI
MEAT; RADURIZATION; SOUTH AFRICA
Descriptors DEC
AFRICA; DEVELOPED COUNTRIES; FOOD; FOOD PROCESSING; IRRADIATION; PRESERVATION; RADIOPRESERVATION

Optional Information

Notes
Poster presentation.
Secondary number(s)
IAEA-SM--271/39P.