Published April 2014 | Version v1
Journal article

The enthalpy of formation of gaseous tetra-n-propylammonium cations

Creators

Description

Highlights: • Consistent enthalpies of formation and lattice energies of crystalline Pr4N+ halides were selected. • The standard molar enthalpy of formation of gaseous Pr4N+ ions was obtained. • The standard molar enthalpy of hydration of Pr4N+ was estimated. -- Abstract: The standard molar enthalpies of formation of crystalline tetraalkylammonium halides, ΔfH°(R4NX, c), R = Me, Et, Pr, Bu and X = Cl, Br, I, and the corresponding lattice energies, UL(R4NX) were obtained from the literature as far as available for T = 298.15 K. From consistent values of these two quantities and values for ΔfH°(X−, g) the standard molar enthalpies of formation of the gaseous cations were obtained from ΔfH°(R4N+, g) = ΔfH°(R4NX, c) + UL(R4NX) + 2RT° − ΔfH°(X−, g). The value for the hitherto unreported ΔfH°(Pr4N+, g) = (307 ± 7) kJ · mol is here derived. The value for the absolute standard molar enthalpy of hydration ΔhH°(R4N+, aq) is −210 kJ · mol−1, but may have an appreciable uncertainty, reflecting that of ΔfH°(R4N+, aq), obtained from interpolation of values for the Me, Et, and Bu analogues

Availability note (English)

Available from http://dx.doi.org/10.1016/j.jct.2013.12.007

Additional details

Identifiers

DOI
10.1016/j.jct.2013.12.007;
PII
S0021-9614(13)00472-2;

Publishing Information

Journal Title
Journal of Chemical Thermodynamics
Journal Volume
71
Journal Page Range
p. 196-199
ISSN
0021-9614
CODEN
JCTDAF

INIS

Country of Publication
United Kingdom
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
45053738
Subject category
S37: INORGANIC, ORGANIC, PHYSICAL AND ANALYTICAL CHEMISTRY;
Descriptors DEI
CATIONS; FORMATION HEAT; HALIDES; HYDRATION; INTERPOLATION; SALTS
Descriptors DEC
CHARGED PARTICLES; ENTHALPY; HALOGEN COMPOUNDS; IONS; MATHEMATICAL SOLUTIONS; NUMERICAL SOLUTION; PHYSICAL PROPERTIES; REACTION HEAT; SOLVATION; THERMODYNAMIC PROPERTIES

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Copyright
Copyright (c) 2013 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.