Published February 15, 2017 | Version v1
Journal article

Fabrication and properties of strip casting 4.5 wt% Si steel thin sheet

  • 1. School of Mechanical, Materials and Mechatronic Engineering, University of Wollongong, NSW 2522 (Australia)
  • 2. State Key Laboratory of Rolling and Automation, Northeastern University, Shenyang 110819 (China)

Description

Three 4.5 wt% Si steel thin sheets with different thicknesses were efficiently fabricated by twin-roll strip casting, warm rolling and cold rolling followed by final annealing. A comprehensive investigation from the workability of the as-cast strip to the magnetic property of the produces was performed to illustrate the superiority of the new materials. The results show that the as-cast strip, which has a much lower Vickers hardness than that of the 6.5 wt% Si steel, is suitable for rolling processing. The X-ray diffraction (XRD) and transmission electron microscopy (TEM) studies confirm that no ordering phase exists in the as-cast strip. The cold-rolled thin sheets exhibit good surface quality without edge cracks. Furthermore, all the three 4.5 wt% Si steel thin sheets possess relative strong <100>//ND texture and present high magnetic inductions and low iron losses after finial annealing. - Highlights: • 4.5 wt% Si as-cast sheet with excellent workability was produced by strip casting. • Three 4.5 wt% Si thin sheets were effectively fabricated by warm and cold rolling. • The microstructure and macro-texture of the thin sheets were elucidated. • High magnetic inductions and low iron losses were achieved simultaneously.

Availability note (English)

Available from http://dx.doi.org/10.1016/j.jmmm.2016.10.043

Additional details

Identifiers

DOI
10.1016/j.jmmm.2016.10.043;
PII
S0304-8853(16)32516-1;

Publishing Information

Journal Title
Journal of Magnetism and Magnetic Materials
Journal Volume
424
Journal Page Range
p. 64-68
ISSN
0304-8853
CODEN
JMMMDC

Optional Information

Copyright
Copyright (c) 2016 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.