Published December 2019 | Version v1
Journal article

Thermodynamic study on levulinic acid in NaCl, (C2H5)4NI and mixed MgCl2/NaCl and CaCl2/NaCl aqueous solutions at T = 298.15 K

  • 1. Dipartimento di Scienze Chimiche, Università degli Studi di Catania, Viale A. Doria 6, 95125 Catania (Italy)
  • 2. Dipartimento di Scienze Chimiche, Biologiche, Farmaceutiche ed Ambientali, Università degli Studi di Messina, Viale F. Stagno d'Alcontres 31, 98166 Messina (Italy)

Description

Highlights: • Calorimetry and potentiometry to determine fundamental thermodynamic parameters. • Debye-Hückel, SIT, van't Hoff equations to satisfactorily model I and T dependence. • Chemical speciation of levulinate predicted under different experimental conditions. • Entropy is the prevailing contribution to ΔG° in the proton binding reaction. • Carbonyl group is not involved in the formation of the HL and ML species. -- Abstract: Some thermodynamic properties of levulinc acid (LA) were studied under different experimental conditions. The partition coefficient between 2-methyl-1-propanol/pure water (or NaCl aqueous solutions up to I = 1.00 mol dm−3) was measured at T = 298.15 K by means of potentiometric titrations. The protonation constant of levulinic acid was also determined potentiometrically at different ionic strengths in NaCl(aq), (C2H5)4NI(aq) as well as in mixed MgCl2/NaCl and CaCl2/NaCl aqueous solutions. The protonation enthalpy was determined by calorimetric titrations in the same conditions of temperature and ionic strength. The linear fitting of the distribution ratio (log KD) determined at different salt concentrations vs. the salt concentration allowed for the determination of the distribution coefficient at infinite dilution (logKD00 = −0.14 ± 0.02), the Setschenow (km = 0.35 ± 0.03) and the activity coefficient of the neutral species (log γHL = km·msalt). The activity coefficient of the charged L species was also computed by means of the Specific Interaction Theory (SIT) approach by keeping constant the value of the activity coefficient for the neutral HL species. The medium effect on the protonation constant was also studied using the weak interaction model, namely by comparing the protonation constants obtained in NaCl(aq), (C2H5)4NI(aq) as well as in mixed aqueous MgCl2/NaCl and CaCl2/NaCl mixtures by considering the formation of a NaL(aq), CaL+(aq), and MgL+(aq) species.

Additional details

Identifiers

DOI
10.1016/j.jct.2019.07.012;
PII
S0021961419301351;

Publishing Information

Journal Title
Journal of Chemical Thermodynamics
Journal Volume
139
Journal Page Range
vp.
ISSN
0021-9614
CODEN
JCTDAF

Optional Information

Copyright
Copyright (c) 2019 Elsevier Ltd.