Published December 2021 | Version v1
Journal article

Gold@silver nanodumbbell based inter-nanogap aptasensor for the surface enhanced Raman spectroscopy determination of ochratoxin A

  • 1. Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi, 214122 (China)
  • 2. International Joint Laboratory on Food Safety, Jiangnan University, Wuxi, 214122 (China)
  • 3. School of Food Science and Technology, Jiangnan University, Wuxi, 214122 (China)
  • 4. State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, 214122 (China)

Description

Highlights: • A plasmonic nanogap Au@Ag nanodumbbell structure was prepared for OTA assay. • The inter-nanogap structure generated more hot spots to enhance the Raman intensity. • The limit of detection of OTA was as low as 0.007 ng mL−1. • The SERS method could be utilized in real sample detection. Here, a plasmonic nanogap structure was fabricated with its specific surface enhanced Raman spectroscopy (SERS) effect to construct an aptasensor for the sensitive detection of ochratoxin A (OTA). Gold nanorod (AuNR) were synthesized first by seed-mediated method. Then, silver was reduced and grown on its surface. In the presence of glycine, Ag0 was preferred to grow at both ends of AuNR to form Au@Ag nanodumbbell (Au@AgND). The thiolated OTA aptamer and its complementary sequence were modified on Au@AgND respectively using Ag-SH bond. Under the base complementary pairing principle, Au@AgND assembly formed with certain inter distances. The inter-nanogap structure generated more hot spots which enhanced the Raman signal of 4-hydroxybenzoic acid (4-MBA) immobilized on Au@AgND. When OTA was present, the aptamer preferentially combined to OTA and the Au@AgND assembly disintegrated. Thus, the SERS signal of 4-MBA decreased. Under the optimal conditions, the OTA concentrations were inversely proportional to SERS signal. The linear range was 0.01 ng/mL-50 ng/mL and the limit of detection (LOD) was 0.007 ng/mL. The method can be successfully applied to the detection of real sample (beer/peanut oil).

Availability note (English)

Available from http://dx.doi.org/10.1016/j.aca.2021.339189

Additional details

Identifiers

DOI
10.1016/j.aca.2021.339189;
PII
S0003267021010151;

Publishing Information

Journal Title
Analytica Chimica Acta
Journal Volume
1188
Journal Page Range
vp.
ISSN
0003-2670
CODEN
ACACAM

INIS

Country of Publication
Netherlands
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
53094470
Subject category
S60: APPLIED LIFE SCIENCES;
Descriptors DEI
CONCENTRATION RATIO; DETECTION; GLYCINE; HOT SPOTS; NANOSTRUCTURES; PEANUT OIL; RAMAN SPECTROSCOPY; SIGNALS; SURFACES
Descriptors DEC
AMINO ACIDS; CARBOXYLIC ACIDS; DIMENSIONLESS NUMBERS; ESTERS; LASER SPECTROSCOPY; LIPIDS; OILS; ORGANIC ACIDS; ORGANIC COMPOUNDS; OTHER ORGANIC COMPOUNDS; SPECTROSCOPY; TRIGLYCERIDES; VEGETABLE OILS

Optional Information

Copyright
Copyright (c) 2021 Elsevier B.V. All rights reserved.