Published February 17, 2012 | Version v1
Journal article

Cytochrome P450BM-3 reduces aldehydes to alcohols through a direct hydride transfer

  • 1. Department of Medicinal Chemistry, University of Washington, Box 357610, Seattle, WA 98195-7610 (United States)

Description

Highlights: ► Cytochrome P450BM-3 reduced aldehydes to alcohols efficiently (kcat ∼ 25 min−1). ► Reduction is a direct hydride transfer from R-NADP2H to the carbonyl moiety. ► P450 domain variants enhance reduction through potential allosteric/redox interactions. ► Novel reaction will have implications for metabolism of xenobiotics. -- Abstract: Cytochrome P450BM-3 catalyzed the reduction of lipophilic aldehydes to alcohols efficiently. A kcat of ∼25 min−1 was obtained for the reduction of methoxy benzaldehyde with wild type P450BM-3 protein which was higher than in the isolated reductase domain (BMR) alone and increased in specific P450-domain variants. The reduction was caused by a direct hydride transfer from preferentially R-NADP2H to the carbonyl moiety of the substrate. Weak substrate-P450-binding of the aldehyde, turnover with the reductase domain alone, a deuterium incorporation in the product from NADP2H but not D2O, and no inhibition by imidazole suggests the reductase domain of P450BM-3 as the potential catalytic site. However, increased aldehyde reduction by P450 domain variants (P450BM-3 F87A T268A) may involve allosteric or redox mechanistic interactions between heme and reductase domains. This is a novel reduction of aldehydes by P450BM-3 involving a direct hydride transfer and could have implications for the metabolism of endogenous substrates or xenobiotics.

Availability note (English)

Available from http://dx.doi.org/10.1016/j.bbrc.2012.01.040

Additional details

Identifiers

DOI
10.1016/j.bbrc.2012.01.040;
PII
S0006-291X(12)00063-0;

Publishing Information

Journal Title
Biochemical and Biophysical Research Communications
Journal Volume
418
Journal Issue
3
Journal Page Range
p. 464-468
ISSN
0006-291X
CODEN
BBRCA9

Optional Information

Copyright
Copyright (c) 2012 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.