Published July 2021 | Version v1
Journal article

Evaluating the level of coordinated development of fisheries economic growth and environmental quality in selected Chinese regions

  • 1. Key Laboratory of Mariculture (Ministry of Education), Fisheries College, Ocean University of China, Qingdao, 266003 (China)

Description

In recent years, China's fisheries economy has expanded dramatically. As a result, environmental pollution caused at least partially by such an expansion has endangered human health and the sustainable development of fisheries in some coastal regions. This paper establishes an indicator system for fisheries economic growth and environmental quality and evaluates the coordinated level of the two systems in 12 regions in China. Results show that i) it is necessary to expand the relative scale of fisheries economy, optimize the structure of fisheries industry, and improve the utilization capacity of pollutants; ii) the selected regions are evaluated as half each the fisheries economic lagging type and the environmental lagging type; iii) most of the selected regions exhibit a high coupling coordination degree, and the highest of those is Shandong. In the last section, the policy implications and further research directions are discussed.

Availability note (English)

Available from http://dx.doi.org/10.1016/j.eiar.2021.106605

Additional details

Identifiers

DOI
10.1016/j.eiar.2021.106605;
PII
S019592552100055X;

Publishing Information

Journal Title
Environmental Impact Assessment Review
Journal Volume
89
Journal Page Range
vp.
ISSN
0195-9255
CODEN
EIARDK

INIS

Country of Publication
United States
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
54015112
Subject category
S54: ENVIRONMENTAL SCIENCES;
Descriptors DEI
CHINA; COASTAL REGIONS; ECONOMIC DEVELOPMENT; ECONOMY; ENVIRONMENTAL POLICY; ENVIRONMENTAL QUALITY; FISHERIES; POLLUTANTS; PUBLIC HEALTH; WATER POLLUTION
Descriptors DEC
ASIA; GOVERNMENT POLICIES; POLLUTION

Optional Information

Copyright
Copyright (c) 2021 Elsevier Inc. All rights reserved.