Published August 2021 | Version v1
Journal article

Growth and optical properties of the Nd,Ce:YAG laser crystal

  • 1. School of Chemical Engineering and Light Industry, Guangdong University of Technology, Guangzhou, 510006 (China)
  • 2. Guangzhou Semiconductor Material Academy, Guangzhou, 510610 (China)

Description

Highlights: • A Nd3+, Ce3+ double-doped YAG laser crystal was grown by the Czochralski method. • Modified temperature field helped avoid cracks and inclusions during crystal growth. • Ce3+ doped into the YAG crystal acts as a good sensitizing ion for Nd3+. • Compared to Nd:YAG, Nd,Ce:YAG has higher efficiency and lower laser threshold. A high-quality 2-inch-diameter Nd3+, Ce3+ co-doped Y3Al5O12 (YAG) crystal was successfully grown by the Czochralski (CZ) method. During crystal growth, a modified temperature field was applied to prevent defects in the crystal. The spectrum of the sample showed strong absorption peaks corresponding to Nd3+ and Ce3+ ions. The effect of Ce3+ codoping on the photoluminescence of Nd3+ was investigated in detail. Strong 1066 nm emission of Nd3+ 4F3/24I11/2 was observed upon the 5d excitation of Ce3+. The energy transfer from Ce3+ to Nd3+ consists of nonradiative and radiative components. Compared to Nd:YAG, the double-doped Nd,Ce:YAG crystal realizes better utilization of the pump energy and higher laser energy output. Moreover, the laser threshold value is also significantly reduced. These results imply that Ce3+ doped into the YAG crystal acts as a good sensitizing ion for Nd3+. Hence, this double-doped Nd,Ce:YAG crystal is expected to be of industrial significance for manufacturing high-energy, low-volume solid-state lasers.

Availability note (English)

Available from http://dx.doi.org/10.1016/j.jlumin.2021.118134

Additional details

Identifiers

DOI
10.1016/j.jlumin.2021.118134;
PII
S0022231321002507;

Publishing Information

Journal Title
Journal of Luminescence
Journal Volume
236
Journal Page Range
vp.
ISSN
0022-2313
CODEN
JLUMA8

Optional Information

Copyright
Copyright (c) 2021 Elsevier B.V. All rights reserved.