Predicting optimal conditions to minimize quality deterioration while maximizing safety and functional properties of irradiated egg
- 1. Department of Animal Science and Biotechnology, Chungnam National University, Daejeon 305-764 (Korea, Republic of)
- 2. Department of Food Science and Nutrition, Chungju National University, Juengpyung 368-701 (Korea, Republic of)
- 3. Radiation Biotechnology Research Team, Korea Atomic Energy Research Institute, Jeongeup 580-785 (Korea, Republic of)
- 4. Deparmtment of Culinary Nutrition, Woosong University, Daejeon (Korea, Republic of)
Description
Irradiation is an excellent method for improving the safety and functional properties of egg. However, the internal quality of egg can be deteriorated due to a rapid decrease in Haugh units. In this study, the optimal conditions for maintaining the quality and maximizing the safety and functional properties of egg were determined when combination of irradiation and chitosan coating was treated using response surface methodology (RSM). Independent degradation parameters—irradiation dose (0–2 kGy) and concentration of chitosan coating (0–2%) were assigned (−2,–1, 0, 1, 2), and 10 intervals were set on the basis of central composite design for the degradation experiment. The dependant variables within a confidence level less than 5% were Haugh units, foaming ability, foam stability, and number of Salmonella typhimurium. The predicted maximum values of Haugh units and foaming ability were 82.7 (irradiation dose 0.0006 kGy and concentration of chitosan solution 1.03%) and 62.2 mm (1.99 kGy and 0.86%), respectively. S. typhimurium inoculated on the egg surface was not detected after 1.86 kGy and 0.48%. Based on superimposing four-dimensional RSM with respect to freshness (Haugh units), functional property (foaming capacity and foam stability), and reduction of S. typhimurium, the predicted optimum ranges for irradiation dose and chitosan solution concentration were 0.35–0.65 kGy and 0.25–0.85%, respectively. The predicted optimum values were obtained from 0.45 kGy and 0.525%. This methodology can be used to predict egg quality and safety when different combination treatments were applied. - Highlights: ► To determine the optimal combination conditions for egg quality and safety, response surface methodology was applied. ► Variables within a confidence level lower than 5% were Haugh units, foaming capacity, foam stability, and the number of S. typhimurium cells. ► Optimum ranges for irradiation dose and chitosan solution concentration were 0.35–0.65 kGy and 0.25–0.85%, respectively. ► This methodology can be used to predict egg quality and safety by different combination treatments.
Availability note (English)
Available from http://dx.doi.org/10.1016/j.radphyschem.2011.11.027Additional details
Identifiers
- DOI
- 10.1016/j.radphyschem.2011.11.027;
- PII
- S0969-806X(11)00425-7;
Publishing Information
- Journal Title
- Radiation Physics and Chemistry (1993)
- Journal Volume
- 81
- Journal Issue
- 8
- Journal Page Range
- p. 1163-1165
- ISSN
- 0969-806X
- CODEN
- RPCHDM
Conference
- Title
- International meeting on radiation processing
- Acronym
- IMRP 16
- Dates
- 13-16 Jun 2011
- Place
- Montreal, PQ (Canada)
INIS
- Country of Publication
- United Kingdom
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 43105686
- Subject category
- S38: RADIATION CHEMISTRY, RADIOCHEMISTRY AND NUCLEAR CHEMISTRY;
- Resource subtype / Literary indicator
- Conference
- Descriptors DEI
- AMINO ACIDS; FOAMS; FORECASTING; FOUR-DIMENSIONAL CALCULATIONS; IRRADIATION; OLIGOSACCHARIDES; RADIATION DOSES; SAFETY; SALMONELLA TYPHIMURIUM; SOLUTIONS; STABILITY; SURFACES
- Descriptors DEC
- BACTERIA; CARBOHYDRATES; CARBOXYLIC ACIDS; COLLOIDS; DISPERSIONS; DOSES; HOMOGENEOUS MIXTURES; MICROORGANISMS; MIXTURES; ORGANIC ACIDS; ORGANIC COMPOUNDS; SACCHARIDES; SALMONELLA
Optional Information
- Copyright
- Copyright (c) 2011 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.