Published 1971 | Version v1
Report Restricted

Radiation induced changes in fats

Creators

  • 1. Karlsruhe Univ. (TH) (F.R. Germany). Inst. fuer Lebensmittelchemie
  • 2. Technische Univ. Munich, Weihenstephan (F.R. Germany). Inst. fuer Chemisch-Technische Analyse und Chemische Lebensmitteltechnologie

Description

no abstract available

Files

Restricted

The record is publicly accessible, but files are restricted to users with access.

Additional details

Additional titles

Original title (German)
Strahleninduzierte Veraenderungen in Fetten

Publishing Information

Imprint Title
Wholesomeness of irradiated foodstuffs
Imprint Pagination
p. 13-14.
Report number
BFL--2/1971

Conference

Title
wholesomeness of irradiated foodstuffs.
Acronym
Symposium
Dates
29 Jun 1971.
Place
Karlsruhe, F.R. Germany.

INIS

Country of Publication
Germany
Country of Input or Organization
Germany
INIS RN
4063739
Subject category
S60: APPLIED LIFE SCIENCES;
Resource subtype / Literary indicator
Conference, No Abstract
Descriptors DEI
ALCOHOLS; ALDEHYDES; CARBOXYLIC ACIDS; CHEMICAL RADIATION EFFECTS; DOSE-RESPONSE RELATIONSHIPS; ELECTRON BEAMS; FATS; GAS CHROMATOGRAPHY; HYDROCARBONS; IONIZING RADIATIONS; IRRADIATION; KETONES; MASS SPECTROSCOPY; TRIGLYCERIDES
Descriptors DEC
BEAMS; CHROMATOGRAPHY; ESTERS; HYDROXY COMPOUNDS; LEPTON BEAMS; LIPIDS; ORGANIC ACIDS; ORGANIC COMPOUNDS; PARTICLE BEAMS; RADIATION EFFECTS; RADIATIONS; SEPARATION PROCESSES; SPECTROSCOPY

Optional Information

Notes
Short communication only.
Secondary number(s)
AED-Conf--71-182-000.