Published August 2010 | Version v1
Journal article

Ozone exposure and stomatal sluggishness in different plant physiognomic classes

  • 1. IPP-CNR, Via Madonna del Piano 10, I-50019 Sesto Fiorentino, Florence (Italy)
  • 2. US Forest Service, 4955 Canyon Crest Drive, Riverside, CA 92507 (United States)

Description

Gas exchange responses to static and variable light were tested in three species: snap bean (Phaseolus vulgaris, two cultivars), California black oak (Quercus kelloggii), and blue oak (Q. douglasii). The effects of 1-month (snap beans) and 2-month (oaks) O3 (ozone) exposure (70 ppb over 8 h per day in open-top chambers) were investigated. A delay in stomatal responses (i.e., 'sluggish' responses) to variable light was found to be both an effect of O3 exposure and a reason for increased O3 sensitivity in snap bean cultivars, as it implied higher O3 uptake during times of disequilibrium. Sluggishness increased the time to open (thus limiting CO2 uptake) and close stomata (thus increasing transpirational water loss) after abrupt changes in light level. Similar responses were shown by snap beans and oaks, suggesting that O3-induced stomatal sluggishness is a common trait among different plant physiognomic classes. - Sluggish stomatal responses are suggested to be both an effect of O3 exposure and a reason of increased O3 sensitivity in plants.

Availability note (English)

Available from http://dx.doi.org/10.1016/j.envpol.2010.04.024

Additional details

Identifiers

DOI
10.1016/j.envpol.2010.04.024;
PII
S0269-7491(10)00176-4;

Publishing Information

Journal Title
Environmental Pollution (1987)
Journal Volume
158
Journal Issue
8
Journal Page Range
p. 2664-2671
ISSN
0269-7491
CODEN
ENPOEK

INIS

Country of Publication
United Kingdom
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
42054194
Subject category
S54: ENVIRONMENTAL SCIENCES;
Descriptors DEI
BEANS; CARBON DIOXIDE; OAKS; OZONE; PHASEOLUS; STOMATA; UPTAKE; VISIBLE RADIATION
Descriptors DEC
CARBON COMPOUNDS; CARBON OXIDES; CHALCOGENIDES; ELECTROMAGNETIC RADIATION; FOOD; LEGUMINOSAE; MAGNOLIOPHYTA; MAGNOLIOPSIDA; OPENINGS; OXIDES; OXYGEN COMPOUNDS; PLANTS; RADIATIONS; TREES; VEGETABLES

Optional Information

Copyright
Copyright (c) 2010 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.