Effect of mungbean residue and nitrogen levels on barley
Creators
- 1. NWFP Agricultural University, Peshawar (Pakistan). Dept. of Agronomy
- 2. Environment and Arid Agriculture King Abdul Aziz University, Jeddah (Saudi Arabia). Dept. of Arid Land Agriculture
Description
A field experiment was conducted to evaluate response of barley to mungbean residue (0, 10, 20 and 30 Mg ha/sup -1/), nitrogen levels (0, 25, 50 and 75 kg ha/sup -1/) and their interaction. Emergence m/sup -2/ (50), plant height (109 cm), leaf area tiller-1 (106 cm/sup 2/), lodging score (5.55), termites attack (3.4%), grains spike-1 (67), biological yield (12.80 Mg ha/sup -1/) and grain yield (2.32 Mg ha/sup -1/) were significantly (p=0.05) higher for 30 Mg ha/sup -1/ mungbean residue compared to other levels. Similarly plant height (110 cm), lodging score (5.29) and biological yield (13.75 Mg ha/sup -1/) were higher at 75 kg ha/sup -1/ N compared to other levels of N. Productive tillers m/sup -2/, grains spike/sup -1/, 1000 grain weight, grain yield and harvest index were optimum at 50 kg ha-1 N as compared to 75 kg ha/sup -1/ N that encouraged lodging. Interaction between residue and nitrogen indicated that 10 Mg residue and 50 kg N ha/sup -1/ is recommended to achieve maximum net return under comparable conditions. (author)
Additional details
Publishing Information
- Journal Title
- Pakistan Journal of Botany
- Journal Volume
- 43
- Journal Issue
- 4
- Journal Page Range
- p. 1905-1908
- ISSN
- 0556-3321
INIS
- Country of Publication
- Pakistan
- Country of Input or Organization
- Pakistan
- INIS RN
- 42093991
- Subject category
- S60: APPLIED LIFE SCIENCES;
- Descriptors DEI
- BARLEY; CULTIVATION TECHNIQUES; FERTILIZERS; MUNGBEANS; NITROGEN; PLANT GROWTH; PRODUCTIVITY
- Descriptors DEC
- BEANS; CEREALS; ELEMENTS; FOOD; GRAMINEAE; GROWTH; LILIOPSIDA; MAGNOLIOPHYTA; NONMETALS; PLANTS; SEEDS; VEGETABLES